Best Strawberry Delight Pie Recipes

STRAWBERRY DELIGHT DESSERT PIE

Strawberry Delight Dessert Pie image

This is a family recipe everyone will enjoy. It's indescribably delicious!

Provided by 93VETTE

Categories Desserts Pies No-Bake Pie Recipes Pudding Pie Recipes

Time 5h

Yield 12

Number Of Ingredients 10

Ingredients

1 ½ cups graham cracker crumbs
¼ cup white sugar
⅓ cup butter, melted
1 (8 ounce) package cream cheese
¼ cup white sugar
2 tablespoons milk
3 ½ cups frozen whipped topping, thawed
2 pints fresh strawberries, sliced
2 (3.4 ounce) packages instant vanilla pudding mix
3 ½ cups milk

Steps:

In a medium bowl, mix graham cracker crumbs, 1/4 cup sugar and melted butter until well blended . Press mixture into the bottom of a 9x13 inch pan. Chill in freezer while you make the filling.
In a large bowl, beat the cream cheese with 1/4 cup sugar and 2 tablespoons milk until smooth. Fold in 1/2 of the whipped topping.. Spread filling over crust. Place the strawberries in an even layer over filling. Prepare instant pudding as directed on package, but using only 3 1/2 cups milk. Spread prepared pudding over strawberries. Chill 4 hours or overnight.
Before serving, spread remaining whipped topping over pudding.

Nutrition Facts : Calories 370.8 calories, Carbohydrate 44.7 g, Cholesterol 40 mg, Fat 19.9 g, Fiber 1.5 g, Protein 5.3 g, SaturatedFat 13.2 g, Sodium 420 mg, Sugar 34.9 g

STRAWBERRY DELIGHT PIE

Strawberry Delight Pie image

Fresh strawberries in glaze crown a fluffy cream cheese/whipped topping filling in a graham cracker crust. Top each slice with a dollop of whipped cream or whipped topping.

Provided by 1PICKLELOVER

Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes

Time 1h10m

Yield 8

Number Of Ingredients 7

Ingredients

1 (8 ounce) package reduced-fat cream cheese, softened
⅓ cup confectioners' sugar
1 teaspoon lemon juice
1 (8 ounce) container reduced-fat whipped topping, thawed
1 (8 inch) graham cracker crust
1 pint fresh strawberries, sliced
½ cup strawberry glaze

Steps:

Beat cream cheese, confectioners' sugar, and lemon juice together in a bowl with an electric mixer on low speed. Add whipped topping and beat until filling is well-combined. Spoon filling into graham cracker crust.
Stir strawberries and glaze together in a bowl until berries are coated; lay berries over pie filling. Refrigerate pie until chilled, at least 1 hour.

Nutrition Facts : Calories 270.9 calories, Carbohydrate 38.1 g, Cholesterol 15.9 mg, Fat 10.4 g, Fiber 1.2 g, Protein 4.2 g, SaturatedFat 4.3 g, Sodium 235.7 mg, Sugar 22.8 g