Best Stove Top Barbecue Lentils Recipes

BBQ Lentils image

Provided by drhousespcatcher

Categories Lentil

Time 45m

Yield 6 serving(s)

Number Of Ingredients 13

1 tablespoon olive oil
1 cup chopped red onion
1 tablespoon minced garlic
2 teaspoons chili powder
1 teaspoon mustard powder
2 cups vegetable broth
3/4 cup tomato sauce
3 tablespoons balsamic vinegar
1 tablespoon Dijon mustard
2 tablespoons honey
1 1/2 cups dried brown lentils, rinsed
salt, to taste
fresh ground pepper, to taste

Steps:

Heat oil in 2 qt pan on med heat.
Add onion and cook 3 minutes or until softened.
Add garlic, chili powder and mustard powder; cook 1 minute or until fragrant.
Do not brown the garlic.
add broth, sauce, vinegar, mustard, honey, and lentils; stir well and bring to boil.
Reduce heat to low; cover and simmer 30 minutes until lentils are tender but intact.
Cook times will vary if needed add 1/4 cup water and simmer five more minutes.
Season with salt and pepper.

Nutrition Facts : Calories 240.6, Fat 3.2, SaturatedFat 0.4, Sodium 201.5, Carbohydrate 40.9, Fiber 16, Sugar 9.3, Protein 13.5

Barbecue Baked Lentils image

Provided by justcallmetoni

Categories Lentil

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 12

3 cups water
2 cups dried brown lentils
1/2 teaspoon salt, divided
1 cup onion, finely diced
2/3 cup ketchup
1/3 cup maple syrup or 1/3 cup barley malt
1/4 cup prepared mustard
1/2 teaspoon ground ginger
1/2 teaspoon vanilla extract
1/4 teaspoon ground allspice
1/4 teaspoon liquid smoke
1/4 teaspoon black pepper

Steps:

Preheat oven to 350°F.
Combine water, lentils, and 1/4 teaspoon salt in a large saucepan. Bring to a boil and cover the pot, reducing the heat to medium-low. Simmer for 20 minutes (lentils will not be fully cooked). Drain lentils in a colander over a bowl, reserving 1 cup cooking liquid.
Combine lentils and diced onion in large covered casserole dish. Combine 1/4 teaspoon salt, reserved cooking liquid, ketchup, and seasonings. Pour the liquid mixture over the lentil mixture, stirring to combine.
Bake at 350°F for 1 hour.

Nutrition Facts : Calories 232.5, Fat 0.6, SaturatedFat 0.1, Sodium 375.7, Carbohydrate 44.7, Fiber 15.1, Sugar 14.3, Protein 13

Barbecue Baked Lentils image

Provided by ontariomamaof7

Time 1h25m

Yield 5 serving(s)

Number Of Ingredients 10

Steps:

Preheat oven to 350°F.
Combine water, lentils, and 1/4 teaspoon salt in a large saucepan.
Bring to a boil; cover, reduce heat to medium-low, and simmer 20 minutes.
Drain lentils in a colander over a bowl, reserving 1 cup cooking liquid.
Combine lentils and diced onion in an 11x7-inch baking dish.
Combine 1/4 teaspoon salt, reserved cooking liquid, ketchup, and the remaining ingredients.
Pour the ketchup mixture over the lentil mixture, stirring to combine.
Bake at 350°F for 1 hour.

Nutrition Facts : Calories 379.6, Fat 1.5, SaturatedFat 0.2, Sodium 743.3, Carbohydrate 72.1, Fiber 24.5, Sugar 23.1, Protein 21.3