Best Spongebob Chefpants Funfetti Cookies Recipes
FUNFETTI COOKIES
This recipe is a favorite from the Pillsbury Bake-off. It is a simple cookie recipe that always pleases my family. It is also much more economical than buying those sprinkle cookies from the grocery store.
Provided by Chris from Kansas
Categories Dessert
Time 35m
Yield 36 cookies
Number Of Ingredients 4
Steps:
- Heat oven to 375.
- In large bowl, combine cake mix, oil and eggs; stir by hand until thoroughly moistened.
- Stir in decorator sprinkles from the cake mix.
- Shape dough into 1-inch balls.
- Place 2 inches apart on ungreased cookie sheets.
- Flatten to 1/4 inch thickness with bottom of glass dipped in flour.
- Bake at 375 for 6 to 8 minutes or until edges are light golden brown.
- Cool 1 minute; remove from cookie sheets.
- Spread frosting over slightly warm cookies.
- Immediately sprinkle each with decorator sprinkles from frosting.
- Store in tightly covered container.
SPONGEBOB CHEFPANTS' FUNFETTI COOKIES
These are so cute and easy. I made cake mix cookies out of Funfetti cake mix and white chocolate chips so the pretty colors would show through like a rainbow!!!
Provided by Spongebob Chefpants
Categories Dessert
Time 20m
Yield 29-30 cookies, 29-30 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F.
- In a large mixing bowl, beat the eggs and then mix in the cake mix and oil.
- Stir in the white chocolate chips.
- Drop by small scoop or TBSP onto a non-stick cookie sheet.
- Bake for 10 minutes.
- Remove cookie sheet from oven and allow the cookies to stay on the pan for 10 minutes to cool and set.
- Remove from cookie sheet and continue to cool on a rack.
- Eat one because they are awesome hot out of the oven.
Nutrition Facts : Calories 138, Fat 6.7, SaturatedFat 1.7, Cholesterol 14.1, Sodium 133.8, Carbohydrate 18, Fiber 0.2, Sugar 13.6, Protein 1.6
FUNFETTI COOKIES FROM SCRATCH
I needed to make some Funfetti Cookies but all the recipes I could find started with a box cake mix, which I didn't have in the house. I used Recipe #394495 as my starting point and went from there. I thought others might appreciate knowing how to make them from scratch as well, so I decided to post a separate recipe.
Provided by Marg CaymanDesigns
Categories Drop Cookies
Time 23m
Yield 5 dozen cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Mix together with a whisk the flour, salt and baking soda.
- Using an electric mixer, cream butter and sugar in a large bowl until light and fluffy. Beat in vanilla and egg.
- Add flour mixture and beat until smooth. Blend in milk. Mix in sprinkles until evenly distributed.
- Drop by teaspoon about 3 inches apart onto greased baking sheets. Flatten with bottom of glass that has been dipped in sugar.
- Bake for about 8 minutes or until edges are lightly browned. Cool on rack.
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