Best Spinach And Gorgonzola Cheese Ball Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPINACH-CHEESE BALLS



Spinach-Cheese Balls image

Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 30

Number Of Ingredients 7

1 box (9 oz) frozen spinach, thawed, squeezed to drain
1 cup Original Bisquick™ mix
2 cups shredded mozzarella cheese (8 oz)
1 egg
2 teaspoons Italian seasoning
1 teaspoon garlic salt
1 cup tomato pasta sauce, if desired

Steps:

  • Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.
  • Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.

Nutrition Facts : Calories 45, Carbohydrate 3 g, Cholesterol 10 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Cheese Ball, Sodium 130 mg, Sugar 0 g, TransFat 0 g

CHEESE SPINACH BALLS



Cheese Spinach Balls image

Make and share this Cheese Spinach Balls recipe from Food.com.

Provided by Gingerbee

Categories     Lunch/Snacks

Time 25m

Yield 100 bite size balls

Number Of Ingredients 10

2 cups breadcrumbs (flavored)
2 (10 ounce) packages frozen spinach
2 large onions (finely chopped)
1 teaspoon garlic powder
1/2 teaspoon nutmeg
1/2 cup mozzarella cheese (grated)
1/2 cup parmesan cheese (grated)
6 eggs (beaten)
3/4 cup butter (melted) or 3/4 cup margarine (melted)
salt and black pepper

Steps:

  • Defrost spinach, drain and squeeze dry.
  • In a large bowl combine all the ingredients.
  • Mix well.
  • Using teaspoons full, roll spinach into 1-inch round bite-size balls.
  • Place on a cookie sheet coated with a non-stick cooking spray and bake for 20 minutes in a 350 degree oven.

Nutrition Facts : Calories 32, Fat 2.1, SaturatedFat 1.2, Cholesterol 15.7, Sodium 48.1, Carbohydrate 2.2, Fiber 0.3, Sugar 0.3, Protein 1.3

SPINACH CHEESE BALLS (USING CANNED SPINACH)



Spinach Cheese Balls (Using Canned Spinach) image

Another way to use canned spinach from Popeye website. Can be frozen after shaping into balls then cover with foil. Freeze to firm and when frozen remove from cookie sheet and store in freezer bag. Do not thaw before baking.

Provided by shellbee

Categories     < 60 Mins

Time 45m

Yield 5 dozen, 6-8 serving(s)

Number Of Ingredients 6

2 (14 ounce) cans chopped spinach, well drained
2 cups herb stuffing mix
1 cup mozzarella cheese, shredded
1/4-1/2 cup parmmesan cheese
1/2 cup margarine or 1/2 cup butter, melted
2 -3 eggs

Steps:

  • mix all ingredients together in large bowl.
  • refrigerate 20 min or till needed.
  • preheat oven to 350.
  • roll chilled mixture into 1 in balls.
  • put on greased cookie sheet.
  • bake 15 minutes.

Related Topics