Best Spicy Montreal Burger Recipes

SPICY CHEESEBURGERS

Spicy Cheeseburgers image

We think this is the best burger recipe in the world! The burgers are both flavorful and filling. For extra kick, we added cayenne pepper to the ground beef, then topped the patties with pepper jack cheese.-Jonna Tuchscherer, Bellevue, Washington

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 9 servings.

Number Of Ingredients 14

Ingredients

1 small onion, finely chopped
2 teaspoons minced garlic
2 teaspoons Worcestershire sauce
2 teaspoons Liquid Smoke, optional
1 teaspoon lemon-pepper seasoning
1 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/2 teaspoon cayenne pepper
1/2 teaspoon lemon juice
3 pounds ground beef
9 slices pepper Jack cheese
9 hamburger buns, split
Lettuce leaves and tomato slices, optional

Steps:

In a large bowl, combine the first 10 ingredients. Crumble beef over mixture and mix well. Shape into nine patties. , Grill, uncovered, over medium heat for 7-8 minutes on each side or until no longer pink. Top with cheese. Grill 3-5 minutes longer or until cheese is melted. Serve on buns with lettuce and tomato if desired.

Nutrition Facts : Calories 557 calories, Fat 31g fat (13g saturated fat), Cholesterol 145mg cholesterol, Sodium 707mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 1g fiber), Protein 43g protein.

MONTREAL STEAK MARINADE

Montreal Steak Marinade image

This recipe is exactly what is written on the side of the McCormick's Montreal Steak Seasoning Container. I've been using it for several years and never bothered to write it down until I bought a new container and it didn't have it on it. Talk about panic. The recipe is good for I pound of steak so adjust it according to how many steaks you're making.

Provided by Chef Booshman

Categories < 15 Mins

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1/4 cup olive oil
2 tablespoons soy sauce (I use Low Sodium)
2 teaspoons McCormick's Montreal Brand steak seasoning

Steps:

Mix well. Add 1 lb. steak; marinate 30 minutes (or overnight). Grill.

SPICY MONTREAL BURGER

Spicy Montreal Burger image

Make and share this Spicy Montreal Burger recipe from Food.com.

Provided by ElizabethKnicely

Categories Lunch/Snacks

Time 17m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb lean ground beef
2 teaspoons mccormick grill mates spicy McCormick's Montreal Brand steak seasoning
4 slices cheddar cheese (optional) or 4 slices American cheese (optional)
4 hamburger buns
4 lettuce leaves (optional)
4 tomatoes, slices (optional)
condiments (optional)

Steps:

Mix ground beef and steak seasoning in medium bowl until well blended. Shape into 4 patties.
Gril over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.
Serve burgers on toasted rolls. Garnish with desired toppings and condiments.