Best Spicy Hash Browns Recipes
SPICY HASH BROWNS - HOMEMADE
Make and share this Spicy Hash Browns - Homemade recipe from Food.com.
Provided by Malarkey Test
Categories Breakfast
Time 45m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Combine olive oil, paprika, chili powder, salt, red peppers, and black pepper in a large bowl; stir well.
- Add diced potatoes and stir well to coat.
- Place potatoes in a single layer on a cookie sheet coated with cooking spray.
- Bake at 400 degrees Fahrenheit for 30 minutes or until browned.
SPICY SAUSAGE HASH BROWNS
I love to develop my own recipes and have people calling for them often. My family members and friends from our church tend to be my favorite and most honest critics. -Angela Sheridan, Opdyke, Illinois
Provided by Taste of Home
Time 5h15m
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Transfer to a 4-qt. slow cooker. Stir in the remaining ingredients. Cover and cook on low for 5-6 hours or until heated through.
Nutrition Facts : Calories 368 calories, Fat 25g fat (12g saturated fat), Cholesterol 73mg cholesterol, Sodium 723mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.
SPICY HASH BROWNS - HOMEMADE
This is a quick and easy recipe that kids love, too. They're crisp, tasty, and are perfect for a Sunday morning breakfast or brunch.
Provided by bunnee
Categories Breakfast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place potatoes in large mixing bowl and add oil to coat.
- Combine remaining seasonings, add to potatoes and toss until thorougly blended.
- Spread on UNGREASED cookie sheet and bake in preheated 400 degree oven for 30 minutes.
SPICY HASH BROWNS
These easy hash browns really rise to the occasion at any breakfast gathering. They're group-approved specialties that are guaranteed to please.-Mike Marratzo, Florence, Alabama
Provided by Taste of Home
Categories Side Dishes
Time 1h45m
Yield 90-100 servings.
Number Of Ingredients 12
Steps:
- Place potatoes in several large stock pots and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain. Chill several hours or over night., Grate potatoes into several large bowls; set aside. In a several large skillets, saute the ham, onions and peppers in 1/4 cup butter until tender. Cool 10 minutes; add to potatoes. Add pimientos and seasonings. , On a large griddle, cook potatoes in remaining butter until browned; turn over and cook the second side until browned. Place half of the potatoes on a platter; top with cheese and remaining potatoes.
Nutrition Facts : Calories 135 calories, Fat 5g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 430mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 6g protein.
CROCK POT SPICY SAUSAGE HASH BROWNS
Spicy pork sausage, hash browns, sour cream, cheese sauce, green chilies & red pepper flakes gives this recipe its spicy & interesting taste. If you would like less spice, try using regular or non spicy pork sausage.
Provided by Kimmi Knippel (Sweet_Memories) @KimmiK
Categories Breakfast Casseroles
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Transfer to a 4 qt crock pot.
- Stir in the remaining ingredients. Cover & cook on low for 5 - 6 hours or until heated through.
SPICY HASH BROWNS
Yield 5 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400. Combine first 6 ingredients in lg bowl; stir well. Add potatoes; stir well to coat. Place potatoes in a single layer on a cookie sheet coated with cooking spray. bake at 400 for 30 min or until browned.
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