Best Spicy Garlic Cheese Puffs Recipes
HERBED CHEESE PUFFS
Filled with a savory cheese and herb mixture, these puffy biscuits are simple, delicious and make a great party appetizer. I have made these for years and they are always a hit!
Provided by KAYLEEW
Categories Appetizers and Snacks Cheese
Time 22m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.
- In a medium bowl, mix together Parmesan cheese, Romano cheese, mayonnaise, basil, oregano, green onions and garlic.
- Separate each unbaked biscuit vertically into 3 pieces. Spread 1 tablespoon cheese mixture on each piece.
- Arrange pieces in a single layer on baking sheet. Bake in the preheated oven 10 to 12 minutes, or until puffed and golden brown. Serve warm!
Nutrition Facts : Calories 241.8 calories, Carbohydrate 12 g, Cholesterol 19.5 mg, Fat 18.7 g, Fiber 0.6 g, Protein 6.9 g, SaturatedFat 5 g, Sodium 505.5 mg, Sugar 2.3 g
SPICY CHEESE PUFF APPETIZERS
Make and share this Spicy Cheese Puff Appetizers recipe from Food.com.
Provided by 2Bleu
Categories Kid Friendly
Time 30m
Yield 24 puffs, 8 serving(s)
Number Of Ingredients 11
Steps:
- Cut crust from bread; slice bread into 1 inch cubes.
- Melt butter and cheeses over low heat, stirring to blend. Add spices and Tabasco sauce. Fold in the beaten egg whites.
- Toss bread cubes into cheese mixture to coat and place on parchment lined cookie sheet in a single layer (leaving a small space between each piece). Refridgerate 2 hrs or overnight (or you can freeze them and bake later).
- Preheat oven to 350°F and bake for 15-20 minutes until golden brown.
Nutrition Facts : Calories 217.8, Fat 14.1, SaturatedFat 8.5, Cholesterol 38.3, Sodium 360.9, Carbohydrate 16.7, Fiber 0.8, Sugar 1.6, Protein 6.2
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