Best Spicy Apple And Oat Slice Recipes
SPICY APPLE AND OAT SLICE
An easy slice similar to Apple crisp or Apple crumble. Serve hot with icecream for dessert or cold for afternoon tea! I make this slice with my own apples when they're in season.
Provided by Marli
Categories Bar Cookie
Time 55m
Yield 16 bars
Number Of Ingredients 8
Steps:
- Preheat oven to moderate 180 degrees c.
- Grease& line a rectangle slice pan.
- Place flour, oats, sugar, coconut& cinnamon in a large mixing bowl, stir to combine.
- Make a well in centre& pour in melted butter.
- Mix with a wooden spoon until all the ingredients are moist.
- Firmly press two-thirds of the mixture into the prepared pan.
- Place the apple on top, smooth it out with a fork or spatula& sprinkle with extra cinnamon.
- Crumble remaining mixture over apples, press gently onto the apples with your fingers.
- Bake for 30- 35 minutes until golden& base is crisp.
- Cool& cut into fingers or squares.
SPICY APPLE AND OAT SLICE
Serve cold with morning tea or warm with ice-cream for dessert. Pie apricots or peachese can also be used.
Provided by Sueie
Categories Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to moderate.
- Grease a shallow 30cm x 20cm tin.
- Place flour, oats, sugar,coconut and cinnamon in a large bowl.
- Stir to combine.
- Make a well in the centre and pour in melted butter.
- Mix with a wooden spoon until all ingredients are well blended.
- Firmly press two-thirds of mixture into base of tin.
- Place the pie apple on top and flatten with a spatula and sprinkle with extra cinnamon.
- Sprinkle remainder of mixture over top of apple and press down lightly.
- Bake for 30 minutes or until golden.
- Cool and cut into fingers.
Nutrition Facts : Calories 298.9, Fat 15.4, SaturatedFat 10, Cholesterol 33, Sodium 90.6, Carbohydrate 38.9, Fiber 2.7, Sugar 20.5, Protein 3.2
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