Best Spiced Coffee And Orange Cream Recipes

Orange Spice Iced Coffee image

Provided by Kare for Kitchen Treaty

Time 25m

Number Of Ingredients 11

1 cup granulated sugar
1 1/2 cups water
2 large strips fresh orange peel
1 4- inch cinnamon stick
3 whole cloves
1/2 teaspoon grated nutmeg
1 cup cold-brewed iced coffee concentrate
2 tablespoons Orange Spice Syrup
Half and half
1/4 teaspoon freshly grated orange zest
Dash of cinnamon

Steps:

In a small saucepan over medium heat, stir together the sugar and water. Using a paring knife, peel two large (about 2 - 3 inches long) strips of peel from a fresh orange. Be careful to avoid the bitter pith (the white part) as much as possible. Add the orange peel, cinnamon stick, cloves, and nutmeg, to the sugar-water mixture and bring to a boil. Reduce heat and simmer for fifteen minutes, stirring occasionally. Remove from heat and allow to cool completely. Pour syrup over a sieve into a small bowl or jar and discard solids.
Keeps refrigerated in an airtight container for up to two weeks.
Fill a 12 ounce or larger glass with ice. Pour coffee concentrate and syrup over ice, stir in cream, if using. Top with orange zest and a dash of cinnamon. Serve with a straw.

Cinnamon Spiced Coffee & Citrus Clove Spiced Coffee image

Provided by littleturtle

Categories Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 9

1 1/2 cups brewed coffee (prepared)
1 cinnamon stick (about 3-inches) (optional)
1/4 teaspoon whole allspice (optional)
2 slices orange rind (optional)
2 slices lemon peel (optional)
2 -10 whole cloves
white sugar or brown sugar, to taste
1/2 cup heavy cream, whipped
ground cinnamon, to garnish

Steps:

For Cinnamon Spiced Coffee: In a saucepan, over low heat, simmer cinnamon, allspice, and 2 cloves in coffee for 5-7 minutes.
Or for Citrus Clove Spiced Coffee: In a saucepan, over low heat, simmer orange peel, lemon peel, and 10 cloves in coffee for 5-7 minutes.
Strain into cups and sweeten each to taste.
Top with whipped cream and sprinkle with cinnamon.

Nutrition Facts : Calories 207.1, Fat 22.1, SaturatedFat 13.7, Cholesterol 81.5, Sodium 26.2, Carbohydrate 1.7, Sugar 0.1, Protein 1.4

Spiced Coffee and Orange Cream image

Provided by Baby Kato

Time 15m

Number Of Ingredients 14

4 Tbsp dark roast coffee
1 pinch of salt
2 whole allspice balls
12 oz water
SPICED MILK
1/2 c whole milk
1 1/2 - 3 tsp vanilla sugar
1 pinch ground star anise
WHIPPED CREAM
1/2 c whipped cream
1 1/2 tsp vanilla sugar
1 pinch (medium pinch) ground cardamom
1/2 tsp fresh orange zest
2 cinnamon sticks (garnish)

Steps:

1. To Make Coffee: To your grinder add: the coffee beans, a pinch of salt and the two whole allspice balls. Grind the bean mixture the way you normally do, then add to your coffee filter. Add water and brew. If using sugar add now.
2. Spiced Milk: Put a small pot on the stove and add the milk, vanilla sugar and a pinch of ground star anise. Warm over low heat for 5 minutes, stir occasionally and don't let the milk boil.
3. Flavored Whipped Cream: Add the heavy cream, vanilla sugar, pinch of ground cardamom and orange zest to bowl and whip cream to your preference.
4. Add the spiced milk to your cup or mug, then add coffee and additional sugar if using. Now add the whipped cream and garnish with a cinnamon stick.
5. Sit back, close your eyes and enjoy!