Best Spectacular Spaghetti Salad Recipes
ITALIAN SPAGHETTI SALAD
This attractive, fresh-tasting spaghetti salad can conveniently be made the night before. It makes enough for a crowd! -Lucia Johnson, Massena, New York
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- Cook spaghetti according to package directions; drain and rinse in cold water. Place in a large bowl; add tomatoes, zucchini, cucumber and peppers. , Combine remaining ingredients; pour over salad and toss to coat. Cover and refrigerate for at least 2 hours.
Nutrition Facts : Calories 158 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 168mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
SPECTACULAR SPAGHETTI SALAD
This started with evelyn/athens' Macaroni Salad (63733) and morphed based on the ingredients I had on hand and my personal tastes. I brought it to a BBQ and my foodie friend pronounced it spectacular, so I had to post the recipe! BTW, the cooking time is actually refrigeration time.
Provided by psycedmom
Categories Spaghetti
Time 1h10m
Yield 2 quarts, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Cook spaghetti according to package directions.
- Mix all dressing ingredients together.
- When spaghetti is done, drain and rinse with cold water.
- Mix salad ingredients with dressing.
- Cover and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 534.9, Fat 21.6, SaturatedFat 3.2, Cholesterol 15.3, Sodium 1071.8, Carbohydrate 69.4, Fiber 1.2, Sugar 6.3, Protein 16.4
MAGIC SPAGHETTI SALAD
I call this "Magic Spaghetti Salad", because when you serve it, turn your head, and look back, it has DISAPPEARED! A true family-pleaser...everyone loves this dish. Simple and inexpensive. ***PLEASE NOTE*** "cooking time" below includes marinating time.
Provided by Parrot Head Mama
Categories Spaghetti
Time 12h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cook and drain spaghetti, rinsing it cold water.
- Chop green peppers, green onions and tomatoes and put in deep salad bowl.
- Add cooked & cooled noodles.
- Add olives and Parmesan cheese, mix well with other ingredients all ready in the bowl.
- Combine salad dressings with sugar and pour over salad bowl mixture. Mix well.
- Add salt & pepper, mix again.
- Cover with a lid and let sit for 12 hours or overnight before serving.
Nutrition Facts : Calories 1179.8, Fat 72.2, SaturatedFat 11.4, Cholesterol 7.3, Sodium 2094.1, Carbohydrate 122.6, Fiber 5.6, Sugar 60.3, Protein 15.9
ITALIAN SPAGHETTI SALAD
Make and share this Italian Spaghetti Salad recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix together all ingredients in a large bowl.
- Cover and marinate overnight in the refrigerator.
- Serve cold.
Nutrition Facts : Calories 252, Fat 11.3, SaturatedFat 1.8, Sodium 387.5, Carbohydrate 32.5, Fiber 1.3, Sugar 4.2, Protein 5.2
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