Best Southwest Citrus Chicken Recipes

SOUTHWEST CITRUS CHICKEN

Southwest Citrus Chicken image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 17

Ingredients

Salad Ingredients:
1 pkg Fresh Express® Spring Mix
8 Tbsp cilantro, chopped
2 Tbsp yellow bell pepper, chopped
1/4 sweet red onion, thinly sliced
1 6-oz pkg Southwestern-style chicken
Dressing Ingredients:
2 Tbsp orange juice
2 Tbsp white wine vinegar
1/4 tsp garlic, minced OR
1/2 clove garlic, crushed
1/4 tsp ground cumin
4 Tbsp canola oil
Make the Dressing:
In a small bowl, whisk dressing ingredients until smooth.
Let sit for 15 or 20 minutes to blend flavors.
Whisk just before drizzling onto salad or store in an airtight container in the refrigerator for up to 2 weeks.

Steps:

Cilantro, sweet red onion, chicken and citrus dressing are great with our Spring Mix.
Make the Salad:
Place salad greens, cilantro, yellow pepper, & onion into a large salad bowl.
Drizzle desired amount of dressing over salad & toss.
Serve onto 4 individual dishes.
Arrange chicken strips on top of each salad & serve.

SOUTHWEST CITRUS CHICKEN SALAD

Southwest Citrus Chicken Salad image

This chicken salad gets its citrus from sliced navel oranges and its Southwestern style from black beans and salsa.

Provided by My Food and Family

Categories Home

Time 10m

Yield 4 servings, 2 cups each

Number Of Ingredients 6

Ingredients

8 cups torn mixed salad greens
2 cups chopped cooked chicken
1 cup canned black beans, rinsed
3 navel oranges, peeled, sliced
1/2 cup KRAFT Lite Ranch Dressing
1/2 cup TACO BELL® Thick & Chunky Medium Salsa

Steps:

Cover four salad plates with greens; top evenly with chicken, beans and oranges.
Drizzle with dressing, then salsa.

Nutrition Facts : Calories 310, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 26 g