Best Southern Brown Sugar Pie Recipes

SOUTHERN INDIANA BROWN SUGAR PIE

Southern Indiana Brown Sugar Pie image

VERY sweet, but very good!!! (*Note: I only use whole milk for this pie, so if you sub 2%, 1%, skim, etc., and it doesn't turn out good, please don't blame me! LOL!) You MIGHT be able to get away with using evaporated milk, but I've never tried it that way.

Provided by Wildflour

Categories Pie

Time 35m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 (9 inch) unbaked pie shells
3 cups dark brown sugar, firmly packed
5 tablespoons flour
1/8 teaspoon salt
3 eggs, beaten
1 teaspoon vanilla
1 1/2 cups whole milk

Steps:

In large mixing bowl, combine ingredients in order given.
Pour into pie shell.
Bake in 350 oven for 30 minutes.

Nutrition Facts : Calories 665.4, Fat 14.5, SaturatedFat 4.4, Cholesterol 111.8, Sodium 306.8, Carbohydrate 128.8, Fiber 1.3, Sugar 109.4, Protein 7.6

SOUTHERN BROWN SUGAR PIE

Southern Brown Sugar Pie image

Follow the directions precisely! We tried "improving" and it was two complete disasters when we deviated any from the recipe.

Provided by Ginia Riggs @gigi35769

Categories Pies

Number Of Ingredients 5

Ingredients

1 pound(s) light brown sugar
1 stick(s) butter, melted
3 - eggs
1 tablespoon(s) vanilla extract
1 - pie crust shell - prepared or homemade

Steps:

Preheat the oven to 350 degrees F. Place prepared pie crust on cookie/baking sheet - trust me, you will appreciate this. Set aside while oven is heating.
WHISK together eggs and add in sugar, butter and vanilla. WHISK together until combined well and smooth - DO NOT USE A MIXER.
Pour into pie crust. Bake for 45 minutes or until golden brown. Be very careful with baking time as pie can go from delicious to disaster very easily. (Note: You may need to put aluminum foil around pie crust edges to prevent too much browning.)

SOUTHERN BROWN SUGAR PIE

Southern Brown Sugar Pie image

A delicious southern favorite, this brown sugar pie is delicious!

Provided by @MakeItYours

Number Of Ingredients 5

Ingredients

1 pound light brown sugar
1 stick butter, melted
3 eggs
1 tablespoon vanilla extract
1 pie crust I love this homemade recipe if you want to make your own

Steps:

Preheat the oven to 350 degrees F.
Prepare pie pan with pie dough.
Whisk together eggs and add in sugar, butter, and vanilla.
Whisk together until combined well and smooth.
Pour into pie pan. Bake for 45 minutes or until golden brown.
Note: You may need to put aluminum foil around pie crust edges to prevent them from getting too brown.