Best Sour Cream Brownies Recipes

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SUNNY'S SOUR CREAM SWIRL BROWNIES



Sunny's Sour Cream Swirl Brownies image

Provided by Sunny Anderson

Categories     dessert

Time 55m

Yield 12 servings

Number Of Ingredients 5

One 18-ounce box brownie mix (plus required ingredients)
1/2 cup sour cream
2 tablespoons light brown sugar
1/2 teaspoon cinnamon sugar
2 drops vanilla extract

Steps:

  • Prepare the brownie batter according to the package instructions, then transfer to a baking dish. Do not bake.
  • In a small bowl, stir together the sour cream, brown sugar, cinnamon sugar and vanilla. Drop the mix randomly around the top of the batter. Drag a skewer through the sour cream areas and batter areas to make random streaks and swirls.
  • Bake and cool according to the package instructions.

SOUR CREAM BROWNIES



Sour Cream Brownies image

Make and share this Sour Cream Brownies recipe from Food.com.

Provided by teekie

Categories     Bar Cookie

Time 30m

Yield 4 dozen cookies

Number Of Ingredients 3

1 (18 ounce) package Betty Crocker fudge brownie mix
2 eggs
3/4 cup sour cream

Steps:

  • Heat oven to 350°F.
  • Grease baking pan, 13x9x2 inches.
  • Mix dry brownie mix,eggs, and sour cream.
  • Spread in pan.
  • Bake 23-27 minutes.
  • Cool; cut into 1 1/2-in squares.

Nutrition Facts : Calories 691.7, Fat 27, SaturatedFat 9.7, Cholesterol 124.7, Sodium 430.4, Carbohydrate 101.9, Sugar 63.5, Protein 10.6

COCONUT PECAN SOUR CREAM BROWNIES



Coconut Pecan Sour Cream Brownies image

Make and share this Coconut Pecan Sour Cream Brownies recipe from Food.com.

Provided by KelBel

Categories     Bar Cookie

Time 30m

Yield 24 serving(s)

Number Of Ingredients 8

1 (19 7/8 ounce) box brownie mix
2 eggs
1/4 cup oil
1/2 cup water
1 cup sour cream
1 (16 ounce) container coconut pecan frosting
1 cup semi-sweet chocolate chips
1 cup chopped pecans

Steps:

  • Preheat oven to 350 (175 c); grease 9x13 inch baking pan.
  • Mix brownie mix, eggs, oil, water.
  • Add sour cram and coconut pecan frosting mix, spread in prepared pan.
  • Bake for 20 minutes.
  • Take out of oven and sprinkle with chocolate chips and chopped pecans.
  • Place back in oven for 5-8 minutes, take out and use a spatula to spread chocolate chips around to frost brownies.

SOUR CREAM BROWNIES



Sour Cream Brownies image

I found this recipe in a cook book and modified a bit. I lov it because its simple and it taste great.

Provided by cbeghuin

Categories     Dessert

Time 55m

Yield 24 brownies, 24 serving(s)

Number Of Ingredients 9

5 tablespoons sour cream
125 g butter
4 medium eggs
1 teaspoon Tia Maria (or vanilla extract)
250 ml golden caster sugar
150 ml plain flour
125 ml cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt

Steps:

  • Preheat oven to 350 degrees.
  • Grease a deep 8x8 baking tin.
  • melt butter in microwave.
  • Add sugar and eggs to melted butter.
  • When properly mixed add sour cream and Tia Maria(or vanilla extract).
  • Add all other ingredients to the bowl and mix well.
  • Put into the tin and bake it for 30 minutes
  • Cool in tin for 20 minutes.
  • Cut the brownie into 24 squares but, make sure that the brownie is very cool before cutting.

Nutrition Facts : Calories 103, Fat 5.7, SaturatedFat 3.3, Cholesterol 39.7, Sodium 113.5, Carbohydrate 12.6, Fiber 0.7, Sugar 9.1, Protein 1.7

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