SOFT DRINK JELLY
I took another recipe and changed it to suit my taste and to offer more choices of flavors. I have made this recipe many times and each time it comes out perfect. I hope you enjoy the results as much as we do. Cream Soda, Orange, Mello Yello and Strawberry are our favorites so far.
Provided by Kathy in Fla
Categories Jellies
Time 35m
Yield 4-6 pints, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Combine soft drink and sugar in a heavy sauce pot.
- Bring to boil and boil one minute.
- Add pectin.
- Stirring constantly, bring to another boil and boil hard for 1 minute.
- Ladle into clean hot jars seal with clean hot lids and bans.
- For those who prefer - Process for 5 minutes in a boiling water bath canner.
- NOTE: I use and prefer the inversion method for this recipe.
- Cook time is estimate.
Nutrition Facts : Calories 582.8, Sodium 1.5, Carbohydrate 150.4, Fiber 0.5, Sugar 149.7
SODA POP CAKE
A white cake with strawberry gelatin and whipped topping makes a great summer cake that is nice and cool.
Provided by Lori
Categories Desserts Cakes Cake Mix Cake Recipes
Time 1h20m
Yield 24
Number Of Ingredients 7
Steps:
- Prepare cake according to package instructions for a 9x13 inch pan. remove from oven and poke holes in the cake with a wooden skewer or toothpick.
- In a medium bowl, combine boiling water with strawberry gelatin. Stir until dissolved and allow to cool slightly. Pour in the strawberry flavored carbonated beverage. Pour slowly over cake, allowing it to soak in. Refrigerate until cool.
- To make the Frosting: In a medium bowl combine pudding and milk. Beat until well blended and thickened. Fold in the thawed whipped topping. Spread on cake. Refrigerate for several hours before serving.
Nutrition Facts : Calories 185.3 calories, Carbohydrate 33.5 g, Cholesterol 1.2 mg, Fat 5 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 2.6 g, Sodium 265.1 mg, Sugar 27.4 g
SPARKLING JELLO SALAD MADE WITH SODA
Number Of Ingredients 5
Steps:
- Place water and soda in a sauce pan and bring to a boil.
- Remove from heat and dissolve jello mix.
- Place in a baking dish and mix in berries.
- Cover with plastic wrap and refrigerate for four hours.
- Once set, mash up with cool whip.
- Serve immediately.
SODA POP JELLY
My sister in law gave me this recipe and it is really good!
Provided by elaine hiett
Categories Jams & Jellies
Time 1h
Number Of Ingredients 4
Steps:
- 1. combine first three ingredients. Heat to a boil stiring to dissolve sugar, when boiling point is reached add pectin, stir constantlywhile bringing back to boiling point, boil for 30 seconds. skim off foam, pour into hot jars, put lids on and processin hot water bath for 5 minutes.cool on counter and refrigerate after.
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