Best Snappy Joes Recipes
WEST COAST SNAPPY JOES
Meet my California-inspired sloppy Joe. Load it up with whatever toppings you like, or pour the filling over noodles. It's incredible on mac and cheese. -Devon Delaney, Westport, Connecticut
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook beef, onion and garlic over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain., Stir in tomato sauce, sun-dried tomatoes, roasted peppers, jalapenos, tomato paste, brown sugar, vinegar, steak seasoning and pepper. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, 4-6 minutes, stirring occasionally. Serve on buns with toppings as desired. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 288 calories, Fat 8g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 575mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 3g fiber), Protein 20g protein. Diabetic Exchanges
SNAPPY JOES
This is a fancier kind of sloppy joe. Good and tasty with a kick! *Google pic*
Provided by Sandy Griffith
Categories Beef
Time 25m
Number Of Ingredients 6
Steps:
- 1. In large skillet, cook beef, pepper, onion. Brown good and drain. Stir in tomato sauce and coleslaw. Mix well. Bring to a boil, reduce heat and simmer uncovered for 10 minutes. Serve on buns!
SNAPPY JOES
I rarely enter recipe contests, but I absolutely love the Pacific soups, so I decided to give this contest a whirl. I grew up in the midwest, but have lived in Southern Cali the last 15 yrs, so my cooking style is midwest by stock and southern cali by flavor. For my personal blog, I take vintage dessert recipes and modernize them, so... it only seemed fitting I'd modernize the traditional sloppy joe. I've always been a big fan of sloppy joes; usually made with ground beef and canned ingredients. These Joes snap, crackle and POP with flavor. The new roasted red pepper & tomato bisque is the main ingredient, with a few other deeelicious flavors. These Snappy Joes are deelicious and healthy.
Provided by @MakeItYours
Number Of Ingredients 1
Steps:
- Preheat oven to 400 degrees.2) In medium bowl combine cherry tomatoes, garlic cloves and 2 Tbsp of olive oil. Mix until olive oil coats tomatoes and garlic. Spread onto cookie sheet and cook for 20 minutes, turning tomatoes and garlic once. Start step 3 while tomatoes and garlic are roasting. Remove cookie sheet from oven and cool on rack.3) Heat 2 Tbsp of olive oil in stockpot and cook chopped onion on low for 15 minutes until soft. Add turkey to chopped onion and brown turkey and crumble. Once turkey is cooked, drain oil from turkey/onion mixture. Return turkey/onion mixture to stockpot; add roasted tomatoes &garlic into meat mixture and smash with wooden spoon until tomatoes and garlic are broken up. Add remaining ingredients; Roasted Red Pepper & Tomato Bisque, roasted red peppers, Worcestershire sauce, chili powder, cayenne pepper and salt. Simmer on low for 15 minutes. Enjoy!!
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