GINGER HONEY TEA
Provided by Rachael Ray : Food Network
Time 8m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Slice the ginger into coins. Heat the ginger, lemon rind, water and honey to a boil in small pot. Add lemon juice to hot water and transfer to a tea pot. Add tea bags to pot and steep. Remove bags and serve tea.
GINGER AND HONEY SWEET TEA
Ginger gives such a nice flavor kick to any food or drink. Enjoy this sweet tea on a nice hot day, and relax a few minutes! Adapted from Southern Living magazine.
Provided by Sharon123
Categories Beverages
Time 15m
Yield 10 cups
Number Of Ingredients 6
Steps:
- Bring 3 cups water to a boil in a saucepan; add tea bags. Lower heat and simmer 1 minute.
- Remove from heat. Cover and steep 10 minutes.
- Discard tea bags.
- Stir in honey and ginger.
- Pour into a 1 gallon container, and add 7 cups cold water.
- Serve over ice.
- Garnish with lemon slices, if desired. Squeezing in the lemon juice adds to the wonderful flavor.
- Enjoy!
Nutrition Facts : Calories 52, Sodium 7.9, Carbohydrate 14.1, Fiber 0.1, Sugar 13.9, Protein 0.1
WARM LEMON, HONEY, AND GINGER SOOTHER
This tangy infusion was inspired by a combination of Indian, Egyptian, and Costa Rican wisdom for soothing the common cold. Make a pot in the morning when you are not feeling well and drink throughout the day, reheating by the mugful as needed. My husband and I keep these ingredients on hand throughout the winter just because we like it. For children, add a splash of orange juice to cool it down.
Provided by LoveNCyprus
Categories Drinks Recipes Tea Hot
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Place honey, lemon juice, ginger, and cinnamon in a teapot or 4-cup glass measuring beaker with spout. Pour boiling water over mixture and stir well until honey is dissolved. Cover and let steep for 5 minutes. The ginger should sink to the bottom, but may be strained out while pouring into mug.
Nutrition Facts : Calories 71.5 calories, Carbohydrate 20.8 g, Fat 0.1 g, Fiber 1.5 g, Protein 0.4 g, Sodium 8.1 mg, Sugar 17.4 g
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