Best Slow Cooker Pulled Pork With Chipotle Honey And Lime Recipes

SLOW COOKER CHIPOTLE PULLED PORK SANDWICHES RECIPE

Slow Cooker Chipotle Pulled Pork Sandwiches Recipe image

This Slow Cooker Chipotle Pulled Pork makes a great potluck or BBQ dish!

Provided by Steph Loaiza

Time 6h10m

Number Of Ingredients 6

Ingredients

2 pound pork shoulder roast
½ cup ketchup
½ cup brown sugar
½ yellow onion
8 ounces Chipotle sauce
8 hamburger buns

Steps:

Spray a slow cooker with cooking spray.
Place the roast in the slow cooker and pour the ketchup, brown sugar, onion, and Chipotle sauce over top.
Cook for 4-6 hours on high, or 8-10 on low.
Remove meat from slow cooker, and shred.
Return to the slow cooker, stir, and cook on low until ready to serve on buns.

Nutrition Facts : Calories 297 kcal, Carbohydrate 40 g, Protein 18 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 46 mg, Sodium 1157 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving

HONEY BBQ PULLED PORK IN THE SLOW COOKER

Honey BBQ Pulled Pork in the Slow Cooker image

If you want to make a really easy, delicious honey BBQ pulled pork in a slow cooker, then this recipe is for you! I usually put this on a bun and serve with a salad.

Provided by Cynthia94

Categories Main Dish Recipes Pork Pulled Pork

Time 6h15m

Yield 6

Number Of Ingredients 7

Ingredients

2 onions, chopped
1 clove garlic, diced
1 pound boneless pork loin roast
1 tablespoon ground black pepper
1 teaspoon salt
1 (12 ounce) bottle BBQ sauce
½ cup honey

Steps:

Place onions into the bottom of a slow cooker and place garlic on top. Top with pork roast and season with pepper and salt. Pour BBQ sauce over the top of the roast, making sure all is covered, including onions and garlic. Pour honey on top of the roast only.
Cover and cook on High until meat is easily shredded with 2 forks, about 6 hours, or on Low for 12 hours.

Nutrition Facts : Calories 267 calories, Carbohydrate 51.5 g, Cholesterol 26.4 mg, Fat 3.2 g, Fiber 2 g, Protein 9.8 g, SaturatedFat 1 g, Sodium 1034.1 mg, Sugar 41 g

SLOW-COOKER PULLED PORK WITH CHIPOTLE, HONEY AND LIME

Slow-Cooker Pulled Pork with Chipotle, Honey and Lime image

Chipotle chiles in adobo sauce, honey and lime come together to make a flavorful sauce for shredded slow-cooker pork.

Provided by Yvette Marquez

Categories Entree

Time 7h15m

Yield 8

Number Of Ingredients 12

Ingredients

1/4 cup water
2 medium onions, quartered
1 boneless pork shoulder roast (3 lb)
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
2 canned chipotle chiles in adobo sauce, chopped
1/2 cup ketchup
3 tablespoons lime juice
2 tablespoons Worcestershire sauce
2 tablespoons honey
2 tablespoons butter, melted
1 teaspoon ground coriander

Steps:

Place water and onions in slow cooker. Sprinkle pork with salt, pepper and half of the chopped chiles; add pork to slow cooker.
Cover; cook on Low heat setting 6 to 8 hours.
Remove pork and onions from slow cooker to large plate or cutting board; cool slightly. Discard cooking juices. Shred pork with 2 forks; discard fat. Return pork and onions to slow cooker.
In small bowl, mix remaining half of chiles, the ketchup, lime juice, Worcestershire sauce, honey, butter and coriander. Stir into pork mixture.
Cover; cook on Low heat setting 1 hour.
Serve on Jalapeño-Cotija Skillet Cornbread.

Nutrition Facts : Calories 400, Carbohydrate 13 g, Cholesterol 110 mg, Fat 1 1/2, Fiber 0 g, Protein 35 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 9 g, TransFat 0 g