Best Slow Cooker Pork Chopsand Stuffing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CROCK POT PORK CHOP STUFFING



Crock Pot Pork Chop Stuffing image

This Crock Pot Pork Chop Stuffing recipe is sure to be a part of your favorite comfort food list!

Provided by Aunt Lou

Categories     Main

Time 4h5m

Number Of Ingredients 4

1.5 lbs pork chops
10.75 oz Can Cream of Mushroom Soup
6 oz Box Stove Top Stuffing
2 Cups Chicken Broth ((If you like drier stuffing reduce the broth to at least 1.5 cups))

Steps:

  • In a bowl mix stuffing and broth together and set aside.
  • Place your pork chops in the bottom of your 6 qt slow cooker.
  • Pour soup over your chops and spread evenly.
  • Once stuffing has absorbed all of the chicken broth pour evenly on top.
  • Cover with lid and cook on low for 4-6 hours

SLOW COOKER PORK CHOPS,AND STUFFING



Slow cooker Pork chops,and stuffing image

I wanted to make something quick today. I came up with this.It came out delicious! . I don't usually make things like this,but I was amazed at how yummy it came out. It is a great complete dinner.Pork,stuffing,and gravy in one pot. Just add a Veggie on the side,and enjoy!!

Provided by Nor Mac

Categories     Steaks and Chops

Time 6h5m

Number Of Ingredients 7

4-6 pork chops your preference
1 envelope of dried onion soup mix like lipton.
2 can(s) cream of chicken soup(i used campbell"s)
water 1 1/2 soup cans full
3/4 bag(s) 12 ounce bag of pepperidge farm cubed stuffing
pinch of thyme dried!
1 large sweet onion like vadalia sliced and halved

Steps:

  • 1. Set Slow cooker to low. Place Pork chops in the bottom of pot. If all do not fit. It is ok to top with the last 2 chops.
  • 2. Place the sliced onion on top of the chops. Sprinkle the Bagged stuffing over it.
  • 3. Sprinkle a pinch of Thyme over stuffing. Get a medium bowl. Mix the 2 cans of soup with the envelope of onion soup mix. Add the 1 1/2 cans of water and stir well.
  • 4. Pour soup mixture over the chops. Cook on low 5-6 hours. High maybe half the time. During last half hour of cook time. Remove cover so that the gravy thickens more. Enjoy!!

CROCKPOT PORK CHOPS WITH STUFFING



Crockpot Pork Chops With Stuffing image

I made a similiar recipe the other day, but the soup did not incorporate into the meal. It stayed in tact and had to be stirred in. When I saw this recipe which would overcome that problem, I wanted to try it. So I am putting it here for safekeeping.

Provided by Lorraine of AZ

Categories     Pork

Time 3h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

4 -6 boneless pork chops
1 (6 ounce) Stove Top stuffing mix (pork flavor or cornbread suggested)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup water

Steps:

  • Place pork chops in a greased 4-quart crockpot.
  • Mix together the stuffing mix, water and soup. Spread this mixture over the chops.
  • Cover and cook on HI heat for about 3 hours.

EASY PORK CHOPS FOR THE SLOW COOKER



Easy Pork Chops for the Slow Cooker image

This is one of my 'go to' recipes when pressed for time on a busy weekend. For a richer mushroom taste, use roasted cream of mushroom soup.

Provided by don t

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Boneless

Time 2h40m

Yield 10

Number Of Ingredients 8

1 large onion, sliced into rings
10 center-cut boneless pork chops, trimmed
1 (10.75 ounce) can cream of onion soup
1 (10.75 ounce) can cream of mushroom soup
5 fluid ounces water
1 (1 ounce) package ranch dressing mix
1 (1 ounce) package dry onion soup mix
salt and ground black pepper to taste

Steps:

  • Spread about half the onion slices into the bottom of the slow cooker. Arrange 5 pork chops atop the onion layer. Repeat layering with remaining onion and pork chops.
  • Pour cream of onion soup, cream of mushroom soup, and water over the pork chops and onion. Sprinkle ranch dressing mix and onion soup mix over the pork chops; season with salt and pepper.
  • Cook on High until the pork chops are tender to your liking, 2 1/2 to 3 hours. Alternately, you can cook on Low for 4 1/2 to 5 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Nutrition Facts : Calories 236.7 calories, Carbohydrate 9.8 g, Cholesterol 62.7 mg, Fat 10.1 g, Fiber 0.5 g, Protein 25 g, SaturatedFat 3.3 g, Sodium 907 mg, Sugar 1.2 g

SLOW-COOKER PORK CHOPS WITH CHEESY CORN BREAD STUFFING



Slow-Cooker Pork Chops with Cheesy Corn Bread Stuffing image

Corn bread stuffing is prepared alongside pork chops in a satisfying slow-cooked supper.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 6h15m

Yield 6

Number Of Ingredients 9

6 pork boneless loin chops, about 3/4 inch thick (2 pounds)
1 teaspoon peppered seasoned salt
1 bag (16 oz) corn bread stuffing mix (6 cups)
1 medium onion, chopped (1/2 cup)
1/2 cup chopped red or green bell pepper
1/2 teaspoon salt
1/2 teaspoon dried thyme leaves
2 1/2 cups water
1 cup finely shredded Cheddar cheese (4 oz)

Steps:

  • Spray 12-inch nonstick skillet with cooking spray. Sprinkle pork chops with peppered seasoned salt. Cook pork in skillet over medium heat 5 to 6 minutes, turning occasionally, until brown on both sides.
  • Spray 5- to 6-quart slow cooker with cooking spray. Mix remaining ingredients except cheese in cooker. Arrange pork on stuffing, layering as necessary.
  • Cover and cook on Low heat setting 5 to 6 hours.
  • Remove pork from cooker. Stir cheese into stuffing in cooker until melted. Serve pork with stuffing.

Nutrition Facts : Calories 540, Carbohydrate 60 g, Cholesterol 85 mg, Fat 1, Fiber 3 g, Protein 36 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1730 mg, Sugar 4 g, TransFat 1/2 g

PORK CHOPS WITH APPLES AND STUFFING



Pork Chops with Apples and Stuffing image

The heartwarming taste of apples with cinnamon is the perfect accompaniment to tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course that I can serve with little preparation. -Joan Hamilton, Worcester, Massachusetts

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 5

6 boneless pork loin chops (6 ounces each)
1 tablespoon canola oil
1 package (6 ounces) crushed stuffing mix
1 can (21 ounces) apple pie filling with cinnamon
Minced fresh parsley, optional

Steps:

  • In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops., Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes longer. If desired, sprinkle with parsley.

Nutrition Facts : Calories 527 calories, Fat 21g fat (9g saturated fat), Cholesterol 102mg cholesterol, Sodium 550mg sodium, Carbohydrate 48g carbohydrate (15g sugars, Fiber 3g fiber), Protein 36g protein.

SLOW-COOKER PORK CHOPS WITH APPLE-CHERRY STUFFING



Slow-Cooker Pork Chops with Apple-Cherry Stuffing image

Lots of flavorful stuff in this easy recipe-sweet dried cherries, tart apples and savory onions.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 3h15m

Yield 6

Number Of Ingredients 8

1 package (6 oz) turkey flavor stuffing mix
3 medium celery stalks, chopped (1 cup)
1 medium tart cooking apple, peeled and chopped (1 cup)
1/2 cup chopped onion
1 cup dried cherries
1/4 cup butter or margarine, melted
1 cup Progresso™ chicken broth (from 32-oz carton)
6 boneless pork loin chops, about 3/4 inch thick (about 2 lb)

Steps:

  • Generously spray 5- to 6-quart slow cooker with cooking spray.
  • In large bowl, mix all ingredients except pork. Arrange pork chops in bottom of slow cooker. Evenly spoon stuffing mixture over pork chops.
  • Cover; cook on low heat setting 3 to 4 hours or until pork is at least 145°F and stuffing is 165°F.

Nutrition Facts : Calories 530, Carbohydrate 49 g, Cholesterol 115 mg, Fat 3 1/2, Fiber 3 g, Protein 37 g, SaturatedFat 9 g, ServingSize 1 Chop and about 3/4 cup stuffing, Sodium 660 mg, Sugar 25 g, TransFat 1/2 g

CROCK POT PORK CHOPS AND STUFFING



Crock Pot Pork Chops and Stuffing image

Make and share this Crock Pot Pork Chops and Stuffing recipe from Food.com.

Provided by Kristen in Chicago

Categories     One Dish Meal

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 4

8 frozen pork chops
1 package dry onion soup mix (I use Mrs. Grass)
2 boxes Stove Top stuffing mix
4 cups water

Steps:

  • Place 2 cups warm water in bottom of crock pot.
  • Place pork chops in crock pot.
  • Sprinkle onion soup mix on top of pork chops.
  • Pour stuffing mix on top and pour water on top of stuffing mix.
  • Cook on High for 2 hours and then cook on low for about 4 more hours.
  • Usually the stuffing comes out mushy and moist, just the way my family likes it.
  • If you don't want to change temps while cooking, just cook on low for 6-8 hours.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Jambalaya Soup_image Jambalaya Soup

Zucchini in Tomato Sauce_image Zucchini in Tomato Sauce

Grilled Potatoes in Foil_image Grilled Potatoes in Foil

Roasted Vegetables Roma_image Roasted Vegetables Roma

Shrimp with Herby White Beans and Tomatoes_image Shrimp with Herby White Beans and Tomatoes

Cheddar Bruschetta_image Cheddar Bruschetta

Stacey's Fabulous Broccoli Fritters_image Stacey's Fabulous Broccoli Fritters

Iced Ginger Tea_image Iced Ginger Tea

Crawfish Etouffee_image Crawfish Etouffee

Deep Dish BLT Pizza_image Deep Dish BLT Pizza

Spinach Salad with Fruit_image Spinach Salad with Fruit

Broccoli- Cauliflower Bake_image Broccoli Cauliflower Bake

Lemon Cake with Lemon Meringue Frosting_image Lemon Cake with Lemon Meringue Frosting

Moist Chocolate-Mint Layer Cake_image Moist Chocolate Mint Layer Cake

Breakfast Wellington_image Breakfast Wellington

Old Fashioned Fluffy Pancakes_image Old Fashioned Fluffy Pancakes

Scalloped Apples, Pork Chops, and Sweet Potatoes_image Scalloped Apples, Pork Chops, and Sweet Potatoes

Ham & Pineapple Pizza Muffins_image Ham & Pineapple Pizza Muffins

Romaine Lettuce Salad With Cilantro Dressing_image Romaine Lettuce Salad With Cilantro Dressing

Herbed and Spiced Roasted Beef Tenderloin_image Herbed and Spiced Roasted Beef Tenderloin

Related Topics