Best Slow Cooker Angel Chicken Recipes

Slow Cooker Taco Angel Chicken - Plain Chicken image

Provided by @MakeItYours

Number Of Ingredients 7

4 boneless skinless chicken breasts
1 (8-oz) block cream cheese
1 (10.75-oz) can cream of chicken soup
1/2 cup chicken broth
1 (1-oz) packet taco seasoning
1 (10-oz) can diced tomatoes and green chiles
pasta, rice or potatoes for serving

Steps:

Place chicken in a 6-qt slow cooker.
Combine cream cheese, cream of chicken soup, chicken broth, taco seasoning and diced tomatoes and green chiles in a saucepan. Cook over medium heat until combined. Pour over chicken.
Cover and cook on LOW for 4 to 6 hours.
Serve over Mexican rice and black beans, pasta, or potatoes.

Slow Cooker Taco Angel Chicken image

Provided by @MakeItYours

Number Of Ingredients 7

4 boneless skinless chicken breasts
1 (8-oz) block cream cheese
1 (10.75-oz) can cream of chicken soup
1/2 cup chicken broth
1 (1-oz) packet taco seasoning
1 (10-oz) can diced tomatoes and green chiles
pasta, rice or potatoes for serving

Steps:

Place chicken in a 6-qt slow cooker.
Combine cream cheese, cream of chicken soup, chicken broth, taco seasoning and diced tomatoes and green chiles in a saucepan. Cook over medium heat until combined. Pour over chicken.
Cover and cook on LOW for 4 to 6 hours.
Serve over Mexican rice and black beans, pasta, or potatoes.

SLOW COOKER ANGEL CHICKEN image

Yield 4-6 people

Number Of Ingredients 7

1/2 cup butter (1 stick)
2 packets Italian Dressing Mix Powder (0.7 ounces each)
1 Cup Chicken Broth (Original recipe uses white cooking wine)
2 cans golden mushroom soup
8 ounces cream cheese
16 ounce box angel hair pasta (entire box)
2-3 lbs frozen or thawed boneless skinless chicken breasts or chicken tenderloins (the more you use, the more this feeds)

Steps:

1.Mix butter, italian dressing mix, broth, soup, and cream cheese in a sauce pot on top of stove. Cook over medium heat, stirring constantly, until melted and well mixed. 2.Place chicken in slow cooker. Pour sauce over. Cook on low for 6 -7 hours. 3. Before serving, Cook pasta according to package directions, drain. To Serve Family Style: Arrange pasta in 9x13 dish and place chicken on top. Pour all sauce over. For Individual Servings: Place pasta on plate. Top with Chicken. Spoon sauce over. 4.Serve hot.

Slow Cooker Angel Chicken image

Provided by Linda VanOpynen @Linaker

Categories Chicken

Number Of Ingredients 9

4 large chicken breasts, boneless and skinless
1 ounce(s) baby portebello mushrooms
1 ounce(s) shitake mushrooms
1 can(s) condense golden mushroom soup
1 stick(s) butter
1 package(s) dry italian dressing packet
1/2 cup(s) chicken stock
1/2 package(s) chive cream cheese
16 ounce(s) angel hair pasta

Steps:

Melt butter in a saucepan and add the Italian salad dressing packet. Stir in the soup, chicken broth, and cream cheese until it combines and melts. Place the mushrooms on the bottom of your crock pot and place the chicken breasts on top. Pour the sauce mix on top of the chicken, cover with lid, and cook on low for 5 hours. (I put it in before I went to work, and it actually ended up cooking for more like 10 hours on low, but it was still wonderfully delicious and tender.) Serve over angel hair pasta, and enjoy!