Best Sloppy Tater Tots Recipes

SLOPPY JOE TATER TOTS™ CASSEROLE

Sloppy Joe Tater Tots™ Casserole image

Sloppy Joes meet Tater Tots™ in this casserole that's light on prep and loaded with flavor--and sure to be a hit with the entire family.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 1h15m

Yield 8

Number Of Ingredients 10

Ingredients

1 lb lean (at least 80%) ground beef
1 cup chopped onion
1 can (15 oz) Muir Glen™ organic tomato sauce
2 tablespoons packed brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon yellow mustard
1/2 teaspoon salt
1 bag (32 oz) Ore-Ida™ Tater Tots™ frozen potatoes
2 cups shredded Cheddar cheese (8 oz)
1/4 cup chopped dill pickles

Steps:

Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
In 10-inch nonstick skillet, cook beef and onion over medium-high heat 7 to 9 minutes, stirring frequently, until brown; drain, and return to skillet. Stir in tomato sauce, brown sugar, Worcestershire sauce, mustard and salt. Cook 2 to 3 minutes, stirring frequently, until boiling.
Place half of the frozen potatoes in single layer in bottom of baking dish. Pour beef mixture on top. Top with 1 cup of the Cheddar cheese, then the remaining potatoes, then remaining 1 cup of cheese.
Bake 45 to 55 minutes or until casserole is bubbly and potatoes are lightly browned. Top with chopped pickles.

Nutrition Facts : Calories 480, Carbohydrate 38 g, Cholesterol 65 mg, Fat 4, Fiber 4 g, Protein 20 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1240 mg, Sugar 8 g, TransFat 1/2 g

SLOPPY TATER TOTS

Sloppy TATER TOTS image

Look no further for an amazing recipe for tonight. Sloppy Joe, meet Sloppy TATER TOTS. We think your cheesy, beefy heartiness and crispy potato awesomeness will get along deliciously. Try Sloppy TATER TOTS tonight.

Provided by My Food and Family

Categories Home

Time 35m

Yield 12 servings

Number Of Ingredients 10

Ingredients

1 pkg. (32 oz.) ORE-IDA TATER TOTS
1-1/2 lb. lean ground beef
1 onion, finely chopped
2 cloves garlic, minced
1 can (8 oz.) tomato sauce
1/2 cup HEINZ Tomato Ketchup
1/4 cup water
3 Tbsp. brown sugar
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese

Steps:

Heat oven to 425ºF.
Spread TATER TOTS onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 12 min.
Meanwhile, brown meat with onions and garlic in large skillet. Add all remaining ingredients except cheese; mix well.
Spoon meat mixture over TATER TOTS; sprinkle with cheese.
Bake 15 min. or until TATER TOTS are heated through and cheese is melted.

Nutrition Facts : Calories 340, Fat 18 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 750 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 5 g, Protein 17 g