Best Simple No Bake Mountain Bar Cookies Recipes

GRANDMA'S CLASSIC NO-BAKE COOKIES

Grandma's Classic No-Bake Cookies image

This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.

Provided by Jadebloodraven

Categories Desserts Cookies No-Bake Cookie Recipes

Time 40m

Yield 48

Number Of Ingredients 7

Ingredients

2 cups white sugar
½ cup milk
½ cup unsalted butter
2 tablespoons cocoa powder
3 cups old-fashioned oats
½ cup peanut butter, or more to taste
1 teaspoon vanilla extract

Steps:

Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.

Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g

CHOCOLATE MOUNTAIN BAR COOKIES

Chocolate Mountain Bar Cookies image

Make and share this Chocolate Mountain Bar Cookies recipe from Food.com.

Provided by MizzNezz

Categories Bar Cookie

Time 13m

Yield 1 11 x 7 pan

Number Of Ingredients 9

Ingredients

4 cups sugar
1/4 cup powdered milk
1 cup water
1/2-1 cup butter
1 teaspoon vanilla
4 cups quick oats
1/2 cup cocoa
1 1/2 cups peanut butter
1 cup coconut

Steps:

Butter 11 x 7 baking pan.
Mix first 5 ingredients in saucepan.
Bring to a boil.
Remove from heat and add remaining ingredients.
Pour into buttered pan.
Smooth with back of a spoon.
Chill for at least 4 hours.
Cut into bars.

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