Best Simple Crustless Sweet Potato Pie Recipes

SWEET POTATO PIE

Sweet Potato Pie image

Provided by Trisha Yearwood

Categories dessert

Time 1h30m

Yield One 9-inch pie

Number Of Ingredients 10

Ingredients

1 1/2 cups canned sweet potatoes or 2 to 3 roasted, peeled and pureed sweet potatoes
3/4 cup sugar
2 large eggs
4 tablespoons (1/2 stick) butter, softened
1/4 cup milk
1 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Pinch salt
1 unbaked 9-inch pie shell, homemade or store-bought

Steps:

Preheat the oven to 300 degrees F.
In the bowl of an electric mixer, combine the sweet potatoes and 1/2 cup of the sugar, as well as the eggs, butter, milk, vanilla, cinnamon, nutmeg and salt. Beat until thoroughly blended and smooth. Pour the mixture into the pie shell and sprinkle with the remaining 1/4 cup sugar. Allow the pie to stand for 15 minutes before baking to allow the sugar to melt.
Bake until a toothpick inserted in the center comes out clean, about 1 hour. Cool before serving.

EASY SWEET POTATO PIE

Easy Sweet Potato Pie image

This is my family's favorite around the holidays. The rum and butter give the pie a rich flavor.

Provided by IRENED

Categories Desserts Pies Sweet Potato Pie Recipes

Yield 8

Number Of Ingredients 10

Ingredients

2 cups cooked and mashed sweet potatoes
2 eggs
1 ¼ cups evaporated milk
⅜ cup white sugar
½ teaspoon salt
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
2 tablespoons rum
4 tablespoons melted butter
1 (9 inch) unbaked pie crust

Steps:

Preheat oven to 425 degrees F (220 degrees C).
Into food processor, put sweet potatoes, evaporated milk, sugar, salt, cinnamon, nutmeg, rum, eggs and butter or margarine. Blend until smooth. Pour into pie shell.
Bake for 10 minutes in preheated oven. Reduce heat to 300 degrees F (150 degrees C). Bake for about 50 minutes more, or until the filling is firm.

Nutrition Facts : Calories 325.9 calories, Carbohydrate 34.2 g, Cholesterol 73.2 mg, Fat 17.6 g, Fiber 2.6 g, Protein 6.7 g, SaturatedFat 7.8 g, Sodium 380.4 mg, Sugar 16.8 g

SIMPLE CRUSTLESS SWEET POTATO PIE

Simple Crustless Sweet Potato Pie image

This recipe is pretty versatile. I used a can of Farmer's Market sweet potato puree, and you can easily swap out for a can of squash puree or pumpkin. Unsweetened soymilk does just fine in this too, I just happened to have vanilla on hand and think that made it a little sweeter.

Provided by the80srule

Categories Pie

Time 50m

Yield 8 , 8 serving(s)

Number Of Ingredients 10

Ingredients

2 cups sweet potatoes, mashed
3 eggs
1 tablespoon flour
2/3 cup maple syrup (honey and sugar also work)
2 teaspoons vanilla
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ground ginger
1 pinch sea salt
1 cup vanilla soymilk

Steps:

Beat eggs, then the sugar and flour.
Add everything else and beat together.
Grease a 9" pie pan with cooking spray, then pour the mixture inches Bake at 400F for 35-40 minutes.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #yams-sweet-potatoes #pies-and-tarts #desserts #potatoes #vegetables #easy #fall #holiday-event #pies #thanksgiving #seasonal #3-steps-or-less