Best Shrimp In Butter And Italian Seasoning Recipes

Simple Italian Shrimp Recipe image

Provided by Jean McDaniel

Categories Seafood

Time 45m

Number Of Ingredients 4

1 1/2 lb shrimp that has been shelled and deveined
1 stick butter
1 lemon, sliced thin
1 pkg dry italian seasoning packet

Steps:

1. Prehead oven to 350 degrees. Line cookie sheets with sides with foil.
2. Melt butter in oven on lined cookie sheet. Lay lemon slices on melted butter. Lay shrimp on top of butter and lemons. Sprinkle the dry Italian dressing mix on top of shrimp. Bake at 350 degrees for 15 minutes, until light golden brown.
3. This is great alone or served on pasta or rice using melted butter/lemon juice drizzled on top.
4. It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually us a medium shrimp and I can lay around 36 on a cookie sheet.

Baked Italian Shrimp Recipe - (4/5) image

Provided by Tim

Number Of Ingredients 4

1 pound shrimp, tails off
1 stick butter
1 lemon
1 package dried Italian Seasoning

Steps:

Melt a stick of butter in an oven-safe pan over medium heat. Slice one lemon and layer the slices on top of the butter. Add a layer of shrimp on the pan, then sprinkle one package of dried Italian seasoning over all of it. Bake at 350°F for 15 minutes. Season with salt and pepper to taste. Serve warm.