Best Shortcut Sloppy Joes Recipes

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SHORTCUT SLOPPY JOES



Shortcut Sloppy Joes image

Turn leftover hamburgers into your own homemade sloppy joes. Grating the onions helps them melt into the filling, especially good for picky eaters.

Provided by Jennifer Perillo

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 12

1 tablespoon olive oil
2 carrots, grated
1 small yellow onion, grated
One 15-ounce can diced fire-roasted tomatoes
2 cooked burgers (3 ounces each), crumbled
2 tablespoons brown sugar (light or dark)
2 tablespoons tomato paste
1/2 teaspoon paprika
1/2 teaspoon Worcestershire sauce
1/8 teaspoon ground cinnamon
Salt and pepper, to taste
4 soft sandwich buns

Steps:

  • Heat the olive oil in a 4-quart pot over medium-low heat until shimmering, 1 to 2 minutes. Add the carrots and onions. Saute, stirring a few times, until tender, 3 to 4 minutes, being careful not to burn the onions. Add the tomatoes, meat, sugar, tomato paste, paprika, Worcestershire sauce and cinnamon. Stir in 1/2 cup of water. Increase the heat to high, and bring to a boil. Season with salt and pepper. Reduce the heat to a simmer. Cook until the meat and carrots are tender, 20 to 25 minutes,. To serve, lay the bottom of the buns onto a platter, or onto individual dishes. Spoon an even amount of filling on top, and cover with the bun tops.

SHORTCUT SLOPPY JOES



Shortcut Sloppy Joes image

Number Of Ingredients 6

1 pound lean ground beef
1 (11 1/8 ounce) can CAMPBELL'S condensed Italian tomato soup
1/4 cup water
2 teaspoons Worcestershire sauce
1/8 teaspoon pepper
6 hamburger buns or Kaiser rolls, split and toasted

Steps:

  • 1. In 10-inch skillet over medium-high heat, cook beef until browned, stirring to separate meat. Spoon off fat.2. Stir in soup, water, Worcestershire sauce, and pepper. Reduce heat to low. Heat through, stirring occasionally. Serve on buns.EXCHANGES2 Starch2 Meat, medium-fatPYRAMID SERVINGS2 Starch1 MeatNUTRITION FACTSCalories 312 Calories from Fat 111Fat 12 gSaturated Fat 4 gCholesterol 47 mgSodium 640 mg* ( >400 mg)Carbohydrate 32 gDietary Fiber 2 gSugars 10 gProtein 18 gRecipe provided courtesy of Campbell Soup Company.

Nutrition Facts : Nutritional Facts Serves

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