Best Shake N Bake Honey Dijon Nuggets Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHAKE 'N BAKE CHICKEN NUGGETS



SHAKE 'N BAKE Chicken Nuggets image

Shake 'em, bake 'em, eat 'em-in that order. Our Baked chicken nuggets are the best of both worlds, as a Healthy living recipe that still offers the crunchy deliciousness all chicken nuggets should have.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 6 servings

Number Of Ingredients 3

1-1/2 lb. boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces
1 pkt. SHAKE 'N BAKE Chicken Coating Mix
3/4 cup KRAFT Original Barbecue Sauce

Steps:

  • Heat oven to 400°F.
  • Moisten chicken with water; shake off excess water.
  • Add 3 or 4 chicken pieces at a time to coating mix in shaker bag; shake to evenly coat. Place chicken in 15x10x1-inch pan. Discard any remaining coating mix.
  • Bake chicken 15 min. or until done. Serve with barbecue sauce.

Nutrition Facts : Calories 240, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 65 mg, Sodium 790 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 13 g, Protein 26 g

HOMEMADE CHICKEN NUGGETS RECIPE



Homemade Chicken Nuggets Recipe image

Follow this Homemade Chicken Nuggets Recipe for crunchy, juicy chicken nuggets. These chicken nuggets will be your new go-to kid pleasers!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 4 servings

Number Of Ingredients 2

1 lb. boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces
1 pkt. SHAKE 'N BAKE Chicken Coating Mix

Steps:

  • Heat oven to 400°F.
  • Coat chicken with coating mix as directed on package.
  • Place in shallow foil-lined pan.
  • Bake 15 min. or until done (165ºF).

Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 26 g

SHAKE 'N BAKE® HONEY DIJON NUGGETS



SHAKE 'N BAKE® Honey Dijon Nuggets image

These SHAKE 'N BAKE Honey Dijon Nuggets prove once and for all that no fast food chain makes crispy chicken nuggets as good as the ones you make at home.

Provided by My Food and Family

Categories     Home

Time 25m

Yield Makes 6 servings, about 5 nuggets each.

Number Of Ingredients 4

2 Tbsp. GREY POUPON Savory Honey Mustard
2 Tbsp. KRAFT Real Mayo or MIRACLE WHIP Dressing
2 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
5 boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces

Steps:

  • Preheat oven to 400°F. Mix mustard and mayo in shallow bowl. Empty contents of seasoning packets into shaker bag or onto plate.
  • Dip chicken into mustard mixture, turning to evenly coat both sides. Shake 3 or 4 pieces at a time with the coating mix, then place in foil-lined 15x10x1-inch baking pan. Discard any remaining coating mix.
  • Bake 15 minutes or until cooked through.

Nutrition Facts : Calories 260, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 810 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 25 g

HOMEMADE SHAKE AND BAKE MIXTURE



Homemade Shake and Bake Mixture image

Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!

Provided by sal

Time 5m

Yield 8

Number Of Ingredients 12

4 cups dry bread crumbs
⅓ cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
½ teaspoon garlic salt
½ teaspoon minced garlic
¼ teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

Steps:

  • In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.

Nutrition Facts : Calories 299.3 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 2.1 g, Sodium 1938 mg, Sugar 3.5 g

HONEY NUGGETS



Honey Nuggets image

Make and share this Honey Nuggets recipe from Food.com.

Provided by MaraFab

Categories     Chicken Breast

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 4

1/2 cup honey
1/4 cup water
1 (1 1/2 lb) package chicken drummettes or 3 -6 boneless skinless chicken breast halves, cut into 1-inch pieces
breadcrumbs

Steps:

  • Preheat oven to 400 degrees.
  • Mix honey and water.
  • Moisten chicken with honey water and shake off excess.
  • Coat chicken with bread crumbs.
  • Place in baking pan and bake for 15-30 minutes or until chicken is cooked through.

Nutrition Facts : Calories 402.9, Fat 14.8, SaturatedFat 4.1, Cholesterol 137.9, Sodium 143.3, Carbohydrate 34.9, Fiber 0.1, Sugar 34.8, Protein 32.9

CRISPY CHEDDAR CHICKEN NUGGETS RECIPE



Crispy Cheddar Chicken Nuggets Recipe image

Get ready for fun with our Cheddar Chicken Nugget Recipe. SHAKE 'N BAKE, mustard and a barbecue dipping sauce make this chicken nugget recipe a favorite.

Provided by My Food and Family

Categories     Home

Time 28m

Yield 6 servings

Number Of Ingredients 5

1-1/2 lb. boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces
1 Tbsp. GREY POUPON Dijon Mustard
1 pkt. SHAKE 'N BAKE Crispy Cheddar Seasoned Coating Mix
1/3 cup KRAFT Original Barbecue Sauce
2 Tbsp. KRAFT Real Mayo

Steps:

  • Heat oven to 400ºF.
  • Toss chicken with mustard.
  • Coat chicken, in batches, with coating mix, then bake as directed on package.
  • Mix barbecue sauce and mayo until blended. Serve with chicken.

Nutrition Facts : Calories 240, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 26 g

SHAKE N BAKE QUICHE



Shake N Bake Quiche image

My mother in law gave me this receipe and its much better on the hips due to there being no pasty. Very easy and cheap to make so its a winner all round!

Provided by COOKINGS4ME

Categories     Ham

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

6 eggs
1 cup milk
1 cup evaporated milk or 1 cup cream
1 cup diced ham
1 cup of grated cheese
1/2 cup plain flour
1 tablespoon butter
1 tablespoon chives or 1 tablespoon parsley
pepper

Steps:

  • pre heat oven to 180 degrees or 350°F.
  • Place in a large mixing bowl with a lid.
  • shake ingredients in bowl, with lid on until all mixed.
  • poor over 9 inch quiche/pie dish.
  • bake for 30 minutes or until filling is set.

Nutrition Facts : Calories 305.5, Fat 17.4, SaturatedFat 9, Cholesterol 233.2, Sodium 688.2, Carbohydrate 16, Fiber 0.3, Sugar 0.2, Protein 20.5

EASY GREEK SHAKE 'N BAKE DRUMSTICKS



Easy Greek Shake 'n Bake Drumsticks image

Make and share this Easy Greek Shake 'n Bake Drumsticks recipe from Food.com.

Provided by Siava

Categories     Chicken

Time 47m

Yield 5-6 drumsticks, 5-6 serving(s)

Number Of Ingredients 4

5 -6 skinless chicken drumsticks
1 cup plain breadcrumbs
2 tablespoons all purpose Greek seasoning
1/4 cup parmesan cheese, grated

Steps:

  • 1. Preheat oven to 400 degrees. Line a shallow baking pan with foil.
  • 2. Add breadcrumbs, seasoning, and cheese to a ziploc bag. Close and shake up to mix.
  • 3. Rinse chicken in water. Do not pat dry. Add 1 drumstick at a time to ziploc bag. Shake to coat.
  • 4. Bake for approximately 45 minutes or until juices run clear.

EASY SHAKE 'N BAKE MEATLOAF



Easy Shake 'n Bake Meatloaf image

No idea where I clipped this from. *In light of the reviewer's comments, if you want to try it, add more liquid other than the egg!

Provided by Oolala

Categories     Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 4

1 (3 ounce) packet Shake-n-Bake
1 1/2 lbs ground beef
1 egg
1 small onion, chopped

Steps:

  • Mix all ingredients in a bowl with hands.
  • Put in a meatloaf baking dish and cook in a 350 degree oven for 45-50 minutes.

Nutrition Facts : Calories 391.4, Fat 26.8, SaturatedFat 10.4, Cholesterol 168.5, Sodium 130.3, Carbohydrate 1.9, Fiber 0.2, Sugar 0.8, Protein 33.4

SHAKE-N-BAKE COPYCAT



Shake-N-Bake Copycat image

Make and share this Shake-N-Bake Copycat recipe from Food.com.

Provided by DoryJean54

Categories     < 30 Mins

Time 20m

Yield 4 cups

Number Of Ingredients 12

4 cups dry breadcrumbs
1/3 cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
1/2 teaspoon garlic salt
1/2 teaspoon minced garlic
1/4 teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

Steps:

  • Combine all ingredients in a large re-sealable plastic bag.
  • Seal bag & shake all ingredients together.
  • Store in a tightly sealed container in the refrigerator.
  • You will need about one cup of coating mix for 3 pounds of chicken, or 6-8 pieces.

SHAKE 'N BAKE® HONEY DRUMMIES



SHAKE 'N BAKE® Honey Drummies image

Sweet and savory work their culinary magic when you use a blend of honey and water to get the SHAKE 'N BAKE to stick to chicken drumettes.

Provided by My Food and Family

Categories     Recipes

Time 40m

Yield Makes 4 servings.

Number Of Ingredients 4

1/2 cup honey
1/4 cup water
1 pkg. (1-1/2 lb.) chicken drumettes
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix

Steps:

  • Preheat oven to 400°F. Mix honey and water in shallow dish. Dip chicken into honey mixture, turning over to evenly coat both sides. Gently shake off excess honey mixture.
  • Add 3 or 4 chicken drumettes to coating mix in shaker bag; close bag and shake gently until evenly coated. Repeat with remaining drumettes. Discard any remaining coating mix. Place chicken in foil-lined 15x10x1-inch baking pan.
  • Bake 30 minutes or until cooked through.

Nutrition Facts : Calories 450, Fat 21 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 130 mg, Sodium 530 mg, Carbohydrate 45 g, Fiber 0 g, Sugar 36 g, Protein 23 g

Related Topics