Best Seaweed Noodles Recipes

OCTOPUS AND SEAWEED (RAMEN NOODLES AND HOT DOGS)

Steps:

• In saucepan, bring 1 - 1 1/2 cups water to boil.
• Add noodles and contents of package.
• Boil 3-4 minutes.
• Meanwhile, add 4 inches of water to a learge saucepan, bring to boli.
• Cut each hotdog into 8 strips to within 2 inches of one end.
• Drop into boiling water.
• Cook till heated through.
• Add food coloring to noodless and drain if neccessary. Place noodles on serving plate.
• Top with hotdog, standing up.
• Add eyes and mouth with ketchup and mustard.

SEAWEED NOODLES

Steps:

• First heat the water in a teakettle.
• Next, place the seaweed in a small bowl and add water.
• Depending on the exact seaweed you have, you may be adding more or less water then the recipe states.
• You should be add just enough to hydrate (or dampen) the seaweed.
• Turn the seaweed to achieve an evenly dampened texture.
• Allow the seaweed to soak for 5 to 10 minutes.
• All of the water should be absorbed by the seaweed.
• If you add too much water, the natural flavor of the seaweed will be lost.
• Next, cut the moist seaweed on a cutting board into 2-inch strips and place them in a bowl.
• Add the other ingredients to the bowl and mix well.