Best School House Spoon Burgers Recipes

SPOON BURGERS {SLOPPY JOE BURGERS}

Steps:

• In a skillet brown beef until cooked and no longer pink. Drain off any fat.
• Stir flour, soup, and Worcestershire sauce into meat.
• Bring mixture to a boil. Reduce heat and cook until the mixture thickens. This will take 2-3 minutes. Stir often while it is cooking.
• Serve over buns or bread. Or cool completely and freeze in zip top freezer bags.

SPOONBURGERS

Steps:

• 1. Preheat large skillet over medium heat for 3 minutes. Add ground beef and brown for about 5 minutes.
• 2. Add onion and celery and saute for 3 to 4 minutes. Stir in flour.
• 3. Add ketchup, chili sauce, Worcestershire sauce, lemon juice and chili powder. Stir to combine.
• 4. Cover and reduce heat to low. Simmer for 10 to 15 minutes.
• 5. Spoon mixture onto toasted buns and serve.

SPOON BURGERS

Steps:

• 1. Fry Ground beef till done. Drain fat and return to frying pan
• 2. Add can of soup, and one soup can of water. Stir thoroughly.
• 3. Bring beef and soup to a boil, reduce heat, and simmer till all liquid is gone.
• 4. Spoon on hamburger buns, with slice of cheese and dill pickle chips. You may toast the hamburger buns also.

AUNT MAG'S SPOONBURGERS

Steps:

• cook onions over low to med heat until tender.
• add hamburger,cook until brown.
• add 57 sauce,ketchup and hot sauce.
• simmer 15 minutes.
• SPOON over the buns of you choice.