Best Salty Sweet Limeade Recipes

Salty Sweet Limeade image

Provided by Aarti Sequeira

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 5

6 cups cold water
8 limes, juiced* (See Cook's Note)
1 1/2 cups passion fruit juice, optional
3 tablespoons sugar
1 1/2 teaspoons salt

Steps:

Mix all of the ingredients together in a large pitcher and serve. It's a real thirst quencher!

SWEET OR SALTY LIMEADE OR LEMONADE image

Yield 6-8 servings

Number Of Ingredients 3

1/2 cup sugar
1 cup freshly squeezed lime or lemon juice, pulp and rinds reserved (approx 6 large or up to 12 small fruits)
2 teaspoons salt, or to taste.

Steps:

1. Microwave 1/2 cup of water until hot and add sugar. Stir well, this is your sugar syrup. 2. In another pan bring 6 cups water to a boil; remove from heat, and add rinds and pulp. Let steep for 10 minutes and then remove rinds. 3. Combine liquid in a pitcher with lime or lemon juice and salt (if using). Refrigerate until ready to serve. (Fruit mixture and sugar syrup can be refrigerated separately for a couple of days, until needed.) Add syrup to taste, and serve over ice.

Salty Sweet Limeade image

Provided by @MakeItYours

Number Of Ingredients 5

6 cups cold water
8 limes, juiced*
1 1/2 cups passion fruit juice, optional
3 tablespoons sugar
1 1/2 teaspoons salt

Steps:

Mix all of the ingredients together in a large pitcher and serve. It's a real thirst quencher!
Put the limes in the microwave for 30 seconds to really get the juices flowing but be careful, because when you cut into them, they'll fizz at you!