SAILBOAT SANDWICH
Make and share this Sailboat Sandwich recipe from Food.com.
Provided by Food.com
Categories Lunch/Snacks
Time 10m
Yield 2 Sandwiches
Number Of Ingredients 6
Steps:
- Add mustard or mayo to a slice of bread.
- Cover the slice with a piece of lettuce.
- Layer your favorite lunch meat over the lettuce and cover with the second slice of bread.
- Cut off the crust and cut the sandwich diagonally.
- Add two slices of cheese to each skewer spreading apart to form sails.
- Stick the skewers into the sandwich halves.
- Enjoy!
Nutrition Facts : Calories 463.7, Fat 29.9, SaturatedFat 17.7, Cholesterol 72.7, Sodium 1579.1, Carbohydrate 23.8, Fiber 1.7, Sugar 1.4, Protein 25.6
TUNA BOATS
Janelle Aguda of Chicago, Illinois gets her son involved in this sea-cruising cuisine by having him assemble the simple sails out of cheese slices. They like to serve the "boats" on blue paper plates with fish-shaped crackers.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the tuna, egg, celery and onion. Stir in the Miracle Whip and pickle relish; set aside. Make a 2-in. wide V-shaped cut in the center of each bun to within an inch of the bottom. Remove cut portion and save for another use. Line each bun with a lettuce leaf and fill with tuna mixture., Cut cheese slices in half diagonally. For sails, carefully insert a wooden skewer into the top center of each cheese triangle. Bend cheese slightly; push skewer through bottom center of cheese. Insert two skewers into each sandwich. Place on a serving plate. Sprinkle fish crackers around boats.
Nutrition Facts :
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