Best Rock Roll Bbq Pit Style Beans For The Crock Pot Recipes
ROCK & ROLL BBQ PIT STYLE BEANS FOR THE CROCK POT
Make and share this Rock & Roll BBQ Pit Style Beans for the Crock Pot recipe from Food.com.
Provided by The Rock and Roll B
Categories Beans
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Drain most of liquid from can of beans. Put all ingredients into a crock pot and mix it up.
- Turn mixture on HIGH for 30 minutes, then reduce to low setting for 2 hours. This mixture can cook for hours on LOW during your party if need be.
Nutrition Facts : Calories 223.8, Fat 2, SaturatedFat 0.7, Cholesterol 7.9, Sodium 590.3, Carbohydrate 48.9, Fiber 6.7, Sugar 23.4, Protein 6.1
CROCK POT BBQ BEANS AND FRANKS
Make and share this Crock Pot BBQ Beans and Franks recipe from Food.com.
Provided by Kris H
Categories Kid Friendly
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Open and drain beans,rinse with water.
- Slice hot dogs in small slices.
- Combine all ingredients.
- Crock Pot for 4 hours slow cook.
- Thickens as it cooks.
- Tastes great cold or hot.
- Enjoy!
REAL BBQ PIT BEANS
Make and share this Real BBQ Pit Beans recipe from Food.com.
Provided by Jaben
Categories Beans
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Dice the bacon and onion and cook in a skillet untillbacon is rendered and onions are translucent. Add all other ingredients in a disposable foil pan or if you don't have a disposable foil pan handy, just wrap the outside of a Pyrex casserole dish with aluminum foil. This prevents smoke from building up on the dish and makes cleanup a breeze. Heat in the pit or smoker at 250 degrees for an hour.
Nutrition Facts : Calories 702.6, Fat 36.6, SaturatedFat 11.8, Cholesterol 51.5, Sodium 1492, Carbohydrate 68.4, Fiber 17.1, Sugar 14.3, Protein 26.9
SLOW-COOKER BARBECUED BEANS
These tangy beans travel well-transport in the same pot they're cooked in and they'll stay hot for serving.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h20m
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, cook bacon and onion over medium heat, stirring occasionally, until bacon is crisp and onions are tender; drain.
- In 3 1/2- to 4-quart slow cooker, mix bacon, onion and remaining ingredients, including reserved liquid. Cover; cook on Low heat setting 3 to 4 hours.
Nutrition Facts : Calories 290, Carbohydrate 51 g, Cholesterol 5 mg, Fiber 10 g, Protein 13 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 18 g, TransFat 0 g
BBQ CROCK POT BEANS
We love the meat that was added to these slow cooker beans. The ground beef along with red beans make these beans very hearty. These are sweet, without being overly sweet, and have a slight tang. Crumbled bacon on top adds the perfect amount of savoriness. Serve these at your next BBQ for a fuss-free side dish.
Provided by Gloria Bernal
Categories Other Side Dishes
Time 6h30m
Number Of Ingredients 10
Steps:
- 1. In a large frying pan, brown ground beef and onion; drain.
- 2. In a large Crock Pot assemble remaining ingredients, except optional bacon.
- 3. Stir well.
- 4. Add drained meat/onion mixture.
- 5. Cook on low 7-8 hours. The mixture will thicken as it cools. The longer you cook, the thicker the consistency. If cooking on stove-top, cover after bringing it to a bubbling simmer, set flame to low and cook about 1-1/2 hours.
- 6. Cook and crumble the bacon.
- 7. I keep this on low in a Crock Pot, crumbling the bacon on top just before serving.
SLOW-COOKED BEANS
This flavorful bean dish adds nice variety to any buffet because it's a bit different from traditional baked beans. It's a snap to prepare, too, since it uses convenient canned beans, barbecue sauce and salsa. -Joy Beck, Cincinnati, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 2h10m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a 6-qt. slow cooker, gently combine all ingredients. Cook, covered, on low until heated through, about 2 hours.
Nutrition Facts : Calories 134 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 657mg sodium, Carbohydrate 27g carbohydrate (16g sugars, Fiber 5g fiber), Protein 4g protein.
BBQ LIMA BEANS
Try these for a break from your regular baked beans. These beans always go over well at our summer cookouts and bbq's. If they are too sweet for your taste, you could add a teaspoon of dijon mustard. Preparation time includes allowing the beans to stand for an hour.
Provided by Sassy in da South
Categories Low Cholesterol
Time 4h
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Place beans in a large saucepan; add water to cover by 2 inches
- Bring to a boil; boil for 2 minutes.
- Remove from the heat; cover and let stand for 1 hour.
- Drain and rinse beans, discarding water.
- Return beans to the saucepan.
- Add 6 cups water, onions and salt; mix well.
- Bring to a boil.
- Reduce heat; cover and simmer for 1-1/2 to 1-3/4 hours or until beans are tender.
- Drain and discard liquid.
- Stir in the ketchup, brown sugar, syrup, hot pepper sauce and bacon. Transfer to an ungreased 2-qt. baking dish or bean pot.
- Cover and bake at 350 degrees for 30 minutes.
- Uncover and bake 30 minutes longer or until bubbly.
Nutrition Facts : Calories 315, Fat 4.5, SaturatedFat 1.4, Cholesterol 6.2, Sodium 605.3, Carbohydrate 59.8, Fiber 9.1, Sugar 29.7, Protein 11.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love