Best Roasted Zucchini With Thyme Recipes

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ROASTED ZUCCHINI WITH THYME



roasted zucchini with thyme image

Make and share this roasted zucchini with thyme recipe from Food.com.

Provided by chia2160

Categories     Vegetable

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5

3 zucchini, quartered and cut into chunks
1 onion, sliced
2 tablespoons olive oil
1 teaspoon thyme
salt & pepper

Steps:

  • preheat oven to 450.
  • toss zucchini, onions, salt, pepper ,thyme and olive oil on a baking sheet.
  • roast 30 minutes, stirring halfway through.

Nutrition Facts : Calories 95.8, Fat 7.2, SaturatedFat 1.1, Sodium 13, Carbohydrate 7.2, Fiber 1.9, Sugar 4.8, Protein 2.1

ROASTED ZUCCHINI WITH FRESH THYME



Roasted Zucchini with Fresh Thyme image

Provided by Robin Miller : Food Network

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 6

Cooking spray
2 medium to large zucchini, halved lengthwise
1 tablespoon garlic-flavored olive oil or regular olive oil
Salt and ground black pepper
1 teaspoon garlic powder
2 teaspoons chopped fresh thyme leaves

Steps:

  • Preheat oven to 450 degrees F.
  • Coat a large baking sheet with cooking spray.
  • Arrange zucchini halves, flesh side up, on prepared baking sheet. Drizzle olive oil over zucchini. Season the flesh with salt and black pepper. Season with garlic powder. Sprinkle thyme over top.
  • Roast 8 to 10 minutes, until tender and golden brown.

ROASTED ZUCCHINI WITH FRESH THYME



Roasted Zucchini With Fresh Thyme image

this is from Robin Miller's show Quick Fix Meals on the Food Network. It is very easy and tastes great.

Provided by Sandyg61

Categories     Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

cooking spray
2 medium zucchini, halved lengthwise
1 tablespoon olive oil
1 teaspoon garlic powder
2 teaspoons chopped fresh thyme
salt and pepper

Steps:

  • Preheat oven to 450 degrees.
  • Coat a large baking sheet with cooking spray.
  • Arrange zucchini halves, flesh side up on prepared baking sheet.
  • Drizzle olive oil over zucchini.
  • Season with salt and pepper.
  • Season with garlic powder.
  • Sprinkle fresh thyme over the top.
  • Roast 8-10 minutes until golden brown.

Nutrition Facts : Calories 48.2, Fat 3.6, SaturatedFat 0.5, Sodium 10.1, Carbohydrate 3.9, Fiber 1.2, Sugar 1.9, Protein 1.3

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