Best Roasted Sweet Potato Sticks Recipes
ROASTED SWEET POTATO STICKS
This is a wonderful alternative to the usual 'sweet' sweet potato. The garlic adds such a wonderful flavor to the sweetness.
Provided by Daphne2002
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel sweet potatoes and slice into large sticks.
- Coat with olive oil, garlic, paprika, and white pepper (optional).
- Feel free to play with the spices by adding more or less depending on your family's tastes!
- Prepare pan by lining with foil and lightly spraying with oil or nonstick spray.
- Place sticks on pan in a single layer.
- Roast in a 400 degree oven for 30 minutes or until tender and beginning to lightly brown.
- Can be eaten warm or cold.
ROASTED SWEET POTATO STICKS
Categories Potato
Number Of Ingredients 4
Steps:
- 1) Preheat the oven to 425 degrees. Lightly oil a large baking sheet and set aside. 2) Peel the sweet potatoes then cut them in half lengthwise. Cut each in half into 1/4-inch wide strips. 3) Place the sliced potatoes into a large bowl and add the oil, salt, and pepper. 4) Toss gently to coat the potato slices well and spread them on the baking sheet in a single layer. 5) Bake until potatoes are lightly browned and crisp on the outside and tender on the inside, about 25 minutes. 6) Serve immediately, garnished with dried cranberries, if desired.
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