ROYAL ICING (SINGLE QUANTITY)

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Make and share this Royal Icing (Single Quantity) recipe from Food.com.

Provided by MightyStickFigure

Categories     Dessert

Time 3m

Yield 1 serving(s)

Number Of Ingredients 2

1 egg white
1 3/4 cups confectioners' sugar, sifted

Steps:

  • Lightly whisk the egg in a bowl.
  • Gradually whisk in a sufficient quantity of confectioners' sugar to make a softly peaking icing.
  • Cover the surface of the icing with a plastic wrap to prevent a crust from forming until ready for use.

Nutrition Facts : Calories 834.1, Fat 0.3, Sodium 56.9, Carbohydrate 209.4, Sugar 205.8, Protein 3.6

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