Best Ring Tum Ditty Recipes

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RING TUM DITTY



Ring Tum Ditty image

A Southern child's classic comfort food. Serve over crackers or toast.

Provided by Clotho98

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Tomato Soup Recipes

Time 15m

Yield 4

Number Of Ingredients 6

2 tablespoons butter
2 tablespoons flour
1 (10.75 ounce) can condensed cream of tomato soup
2 cups milk
1 tablespoon white sugar
½ pound American cheese, grated

Steps:

  • Melt the butter in a saucepan over medium heat; stir the flour into the butter. Add the soup, milk, and sugar and stir until incorporated. Heat until just about to boil and stir the cheese into the mixture; cook and stir until the cheese is completely melted, but do not allow to boil.

Nutrition Facts : Calories 402.9 calories, Carbohydrate 22.8 g, Cholesterol 78.4 mg, Fat 27.1 g, Fiber 0.4 g, Protein 18.3 g, SaturatedFat 16.6 g, Sodium 1358.4 mg, Sugar 14.4 g

RING TUM DITTY



Ring Tum Ditty image

This was a family recipe. My Mom made this on Sundays (day of rest) for dinner. LOL. It was my FAVORITE meal. Talk about comfort food! I was the youngest in my family of 7 so by the time I came around, I guess my siblings were sick of it, cause my brothers HATE it. LOL! Anyway, whenever my Mom would say what do you want for...

Provided by Marianne Trana

Categories     Other Main Dishes

Time 30m

Number Of Ingredients 3

1 large veletta cheese brick
1 to 2 can(s) tomato soup
1 small onion (onional if you don't like onions)

Steps:

  • 1. Chop the onion into pieces; smaller is better, but you may enjoy larger chunks of onion. Its all about you! lol
  • 2. Cut the velvetta brick into small cubes for easy melting. Then, in a double boiler, melt the cheese. Stir constantly.
  • 3. Add one can of undeluted tomato soup. Stir well, mixing to a lovely orangey-red color.
  • 4. Add the onions to the cheese mixture and stir. You may want to add the onions a little bit at a time to taste.
  • 5. Once everything is mixed together and creamy, pour over toast or saltines. Eat and enjoy!

BAKED POTATO WITH RING TUM DITTY



Baked Potato with Ring Tum Ditty image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 9

12 oz bacon, chopped
2 cups chopped onions
2 cans (16 oz. each) whole tomatoes, juice reserved
1 can (16 oz.) whole kernel corn
Dried thyme
Salt and pepper to taste
3 cups grated sharp cheddar cheese
4-6 baking potatoes, baked and halved
Butter, to garnish potatoes

Steps:

  • Saute the bacon and onions in a heavy pot until the bacon is crisp and the onion is translucent. Drain off the fat.
  • Drain the tomato juice into the pot: squish the tomatoes through your fingers into the pot. Add the corn, thyme, salt and pepper to taste, simmer for 10 to 15 minutes or until desired thickness. Add the cheese and stir until melted.
  • Spoon the Ring Tum Ditty over the halved potatoes with butter and wait for compliments.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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