Best Rickyrootbeer Recipes

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RICKYROOTBEER



Rickyrootbeer image

This is not your typical shot. Everyone loves it; it tastes like a root beer float!

Provided by Rick

Categories     Drinks Recipes     Shot Recipes

Time 5m

Yield 1

Number Of Ingredients 3

½ fluid ounce vanilla vodka
½ fluid ounce Irish cream liqueur
4 fluid ounces root beer

Steps:

  • Pour the vodka and Irish cream into a shot glass. Pour the root beer into a tumbler. Drop the entire shot glass into the root beer and drink immediately.

Nutrition Facts : Calories 140.2 calories, Carbohydrate 19.9 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 17.2 mg, Sugar 19.3 g

ROOT BEER RICKEY



Root Beer Rickey image

Spicy, spritzy and refreshing, this cocktail is essentially grown-up root beer. A classic rickey is just liquor, lime juice and carbonated water, but reach for rye whiskey and trade the soda water for root beer, and you get the root beer rickey, a drink bartender Jim Meehan created for Cicoria, a pizzeria in Portland, Ore. Root beer and rye are natural partners, as each is woodsy, minty and caramelly; the soda also lends sweetness without having to add sugar. At Cicoria, the drink is served up in a short glass and garnished with a pineapple wedge, but this easygoing rendition opts for ice in a tall glass with more root beer. Add a lime wedge, if you like.

Provided by Ali Slagle

Categories     cocktails

Yield 1 drink

Number Of Ingredients 5

Ice
2 ounces rye whiskey
1 ounce fresh lime juice (from 1 lime)
4 ounces root beer (see Tip)
Lime wedge, for serving (optional)

Steps:

  • Into an ice-filled Collins glass, pour the whiskey and lime juice. Top with root beer, then give a quick stir with a bar spoon, fork handle or chopstick. Top with the lime wedge, if using.

NOT YOUR KIDS' ROOT BEER FLOAT



Not Your Kids' Root Beer Float image

A slushy sweet root beer treat. Very decadent and VERY good!

Provided by Ssharp

Categories     Drinks Recipes

Time 2h5m

Yield 1

Number Of Ingredients 3

1 cup root beer
½ cup root beer schnapps
1 scoop vanilla ice cream

Steps:

  • In a pint glass, stir together 1/4 cup of the root beer and the root beer schnapps. Place in the freezer for 2 hours, or until ready to drink. Leave the remaining root beer at room temperature.
  • When ready to drink, scoop the ice cream into the pint glass, and top off with the room temperature root beer.

Nutrition Facts : Calories 568.8 calories, Carbohydrate 84.5 g, Cholesterol 9.2 mg, Fat 2.7 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 57.1 mg, Sugar 79.3 g

B-52



B-52 image

This yummy shot has the aftertaste of a chocolate chip cookie!

Provided by STARREYES80

Categories     Drinks Recipes     Shot Recipes

Time 1m

Yield 2

Number Of Ingredients 2

1 (1.5 fluid ounce) jigger Irish cream liqueur
1 (1.5 fluid ounce) jigger coffee flavored liqueur

Steps:

  • Stir together the Irish cream liqueur and coffee liqueur. Pour into two shot glasses.

Nutrition Facts : Calories 163.2 calories, Carbohydrate 18.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.6 mg, Sugar 17.8 g

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