Best Refreshing Lemon Jell O Salad Recipes

Lemon Jello Salad image

Time 5h10m

Number Of Ingredients 9

1 (6 ounce) package lemon Jello
2 cups boiling water
2 cups cold water
1 (20 ounce) can crushed pineapple, drained
3 bananas, sliced
1 (10 ounce) package mini marshmallows
1/2 cup heavy whipping cream
1/2 teaspoon vanilla
1 Tablespoon powdered sugar

Steps:

In a large bowl, dissolve jello in hot water. Add cold water and stir well. Pour contents into desired serving bowl and refrigerate for 1 hour to allow it to begin to set. Add drained pineapple to jello, mix. Add bananas to jello, mix. Top with marshmallows. Cover with plastic wrap and chill for 4 hours or until set. Just prior to serving, blend heavy whipping cream, vanilla and sugar. until soft peaks form. Spread whipped cream on top of Jello and serve. Refrigerate leftovers for up to 2 days in a covered container.

Lemon Jello Salad image

Provided by Nutmeg74

Categories < 60 Mins

Time 45m

Yield 12-16 serving(s)

Number Of Ingredients 5

2 (1/3 ounce) packages jell-o sugar-free lemon gelatin
2 (3 1/2 ounce) packages Jell-O instant lemon pudding
2 (16 ounce) cans crushed pineapple with juice
2 cups miniature marshmallows
4 cups Cool Whip

Steps:

.set jello as usual when partially set (egg white consistency) add instant pudding, pineapple and juice.
Fold in marshmalows and Cool Whip.
Put all together in a 9x13 pan.
Chill and serve.

Nutrition Facts : Calories 156.2, Fat 6.4, SaturatedFat 5.5, Sodium 15.9, Carbohydrate 24.9, Fiber 0.6, Sugar 21.5, Protein 1.6

Luscious Lemon Salad image

Provided by Marie

Categories Gelatin

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

2 (3 ounce) packages lemon Jell-O gelatin
2 cups boiling water
1 (12 ounce) can Mountain Dew soda
1 cup miniature marshmallow
1 (8 ounce) can crushed pineapple, well drained
1 (22 ounce) can lemon flavor instant pudding and pie filling
1 (8 ounce) carton Cool Whip, thawed