ZUCCHINI PINEAPPLE
Make and share this Zucchini Pineapple recipe from Food.com.
Provided by foxjen
Categories Lunch/Snacks
Time 50m
Yield 12 pints
Number Of Ingredients 4
Steps:
- Bring juices and sugar to a boil.
- Add squash and simmer 20 minutes.
- Pack and seal in hot jars and lids.
- Makes 12 pints of crushed pineapple.
- May be used as you would regular pineapple.
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