ZUCCHINI PARMESAN BALLS

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ZUCCHINI PARMESAN BALLS image

Categories     Squash     Drink

Number Of Ingredients 6

2 cups zucchini
1 egg
1 spoonful gluten free flour
1 tbsp. grated parmesan
pinch of salt
pepper

Steps:

  • Preheat oven to 220 degrees. Grate the zucchini. Mix it with egg. Top flour with parm and then add to zucchini mixture and stir well until you get a uniform mixture. form the mixture into balls and place on a baking sheet covered with parchment paper. Bake for about twenty minutes.

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