ZUCCHINI MEAT SAUCE WITH PASTA

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Zucchini Meat Sauce With Pasta image

Make and share this Zucchini Meat Sauce With Pasta recipe from Food.com.

Provided by bugsbunnyfan

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 (12 ounce) package shell macaroni or 1 (12 ounce) package corkscrew macaroni
2 lbs ground beef
2 onions, chopped
2 (26 ounce) cans del monte chunky garlic and herb spaghetti sauce
1 (14 1/2 ounce) can del monte diced tomatoes
2 small zucchini, thinly sliced

Steps:

  • Cook pasta in 8-quart pot according to package directions; drain. Keep pasta hot.
  • Brown meat in 6-quart pot over medium-high heat. Season with salt and pepper, if desired; drain. Add onions; cook until tender. Stir in spaghetti sauce and undrained tomatoes; cook 5 minutes, stirring occasionally. (Pour half of sauce into freezer container; cool, cover and freeze for another meal.).
  • Add zucchini to remaining sauce; cover and cook over medium heat 7 to 10 minutes or until zucchini is tender. Serve sauce over hot pasta. Sprinkle with grated Parmesan cheese and garnish, if desired.

Nutrition Facts : Calories 673.6, Fat 35.3, SaturatedFat 13.6, Cholesterol 154.2, Sodium 162.6, Carbohydrate 37.4, Fiber 4.3, Sugar 7, Protein 49.4

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