ZUCCHINI HOTDISH
Another one of Mom's recipes....
Provided by shelly brown
Categories Side Casseroles
Time 25m
Number Of Ingredients 7
Steps:
- 1. *Boil zucchini until tender. *Saute carrots & onions in butter until limp. *Add soup & sour cream to carrot/onion mixture and stir thoroughly. *Add 3/4 c. croutons and zucchini, stirring gently. *Pour into greased cassarole pan.
- 2. Mix the remaining croutons with 1 Tbsp melted butter.
- 3. Spread the croutons on top of the cassarole. Bake at 350 degrees for 20-25 minutes.
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