ZUCCHINI APPETIZERS

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Make and share this Zucchini Appetizers recipe from Food.com.

Provided by Kim127

Categories     Vegetable

Time 35m

Yield 12-15 serving(s)

Number Of Ingredients 11

3 cups thinly sliced unpeeled zucchini (about 4 small)
1 1/2 cups Bisquick
1/2 cup chopped onion
1/2 cup parmesan cheese
1/2 teaspoon oregano
1 garlic clove, minced
2 tablespoons parsley
1/2 teaspoon salt
1/2 teaspoon seasoning salt
1 dash pepper
1/2 cup vegetable oil

Steps:

  • Heat oven to 350°F.
  • Grease a 9 x 13 inch baking pan.
  • Mix all the ingredients together and spread in the pan.
  • Bake about 25 minutes until golden.
  • Cut into squares and serve warm.
  • These can be frozen and reheated for about 8 minutes in a 350°F oven.

Nutrition Facts : Calories 170.9, Fat 12.7, SaturatedFat 2.5, Cholesterol 4, Sodium 355.7, Carbohydrate 11.5, Fiber 0.8, Sugar 2.6, Protein 3.3

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