ZUCCHINI AND GOAT CHEESE PINWHEELS

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Zucchini and Goat Cheese Pinwheels image

How to make Zucchini and Goat Cheese Pinwheels

Provided by @MakeItYours

Number Of Ingredients 8

4 ounces cream cheese
4 ounces goat cheese
1/2 cup chopped sun-dried tomatoes
1/2 cup chopped thawed and well-drained frozen spinach
8 fresh basil leaves, chopped
1 clove garlic, minced
Kosher salt and freshly ground black pepper
2 long zucchini, thinly sliced lengthwise

Steps:

  • In a medium bowl, use a fork to mash the cream cheese and goat cheese until combined. Mix in the sun-dried tomatoes, spinach, basil and garlic. Season with salt and pepper.
  • To assemble the pinwheels, spread a heaping teaspoon of the cheese mixture onto each zucchini slice. Starting at one end, roll the zucchini towards the other end. Place the pinwheels upright on a serving tray.

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