ZUCCHINI AND CHEDDAR CHEESE MUFFINS

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ZUCCHINI AND CHEDDAR CHEESE MUFFINS image

Categories     Vegetable     Brunch     Bake     Vegetarian     Quick & Easy

Yield 8

Number Of Ingredients 11

150g self-raising flour
75g rolled oats
1 1/2 tsp mustard powder
1 tsp baking powder
1/2 tsp bicarbonate soda
200g grated zucchini
150g strong/old cheddar grated
75ml milk
5 tbsp vegetable oil
6 olives
Strips of skinless red pepper

Steps:

  • Heat the oven to 180dgc(350dgF). Mix together the dry ingredients, add the grated zucchini and cheese, reserving a little of each for topping. Whisk the milk, egg and vegetable oil, add and mix well with the dry ingredients. Spoon into 6 - 8 muffin cases, top with an olive, red pepper strips and some grated zucchini and cheese. Place in the oven (in a muffin tray) and cook for 30 minutes. Serve.

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