Make and share this Zesty Lemon Pesto recipe from Food.com.
Provided by gailanng
Categories Nuts
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine basil, garlic, lemon zest, lemon juice, pine nuts and cheese in a food processor or blender. Process to mix.
- With the machine running, slowly add the oil. Season to taste with salt and pepper and process to the desired consistency. Let stand for at least 5 minutes before serving.
Nutrition Facts : Calories 919.6, Fat 96.2, SaturatedFat 11.7, Sodium 10.8, Carbohydrate 13.4, Fiber 4.8, Sugar 2.4, Protein 10.7
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