Yield 10
Number Of Ingredients 6
Steps:
- Move oven rack about 2 notches but not too close to the top.
- Heat oven to 375 degrees.
- Spray cookie sheet with non-stick cooking spray.
- Place dough on cookie sheet and spread around with hands to form a 16 x 6 inch rectangle.
- Sprinkle chiles and shredded cheese on the dough leaving a 1 inch border around the entire rectangle.
- Bring the long sides up over the cheese and pinch the dough along the center to seal. Also pinch each end to seal.
- Sprinkle top with garlic powder and grated Parmesan cheese.
- Bake for 15-17 minutes or until golden brown.
- Cool about 10 minutes and then slice and serve.
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