ZESTY BAKED PORK CHOPS

Zesty Baked Pork Chops image

Make and share this Zesty Baked Pork Chops recipe from Food.com.

Provided by Shirl J 831

Categories Pork

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

6 pork chops, 1 inch thick (about 2 lbs)
1 can Italian tomato soup, I use Campbell's
1 tablespoon water
1 tablespoon vinegar
1 tablespoon Worcestershire sauce
1 tablespoon packed brown sugar
1/4-1/2 teaspoon hot pepper sauce

Steps:

Arrange pork chops in a single layer in a 3 quart oblong baking dish.
Bake at 400 degrees Fahrenheit for 20 minutes or until chops begin to brown.
Spoon off excess fat.
Meanwhile, in a small bowl combine soup, water, vinegar, Worcestershire Sauce, brown sugar, and hot pepper sauce.
Spoon soup mixture over chops.
Bake 15 minutes or until done and no pink remains.
Stir sauce before serving.

Nutrition Facts : Calories 235, Fat 14.2, SaturatedFat 4.9, Cholesterol 75, Sodium 101.1, Carbohydrate 2.8, Sugar 2.5, Protein 22.5

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