ZEBRA CAKE RECIPE BY TASTY
Here's what you need: all purpose flour, sugar, baking powder, baking soda, plain yogurt, oil, vanilla extract, water, cocoa powder
Provided by Komal Jain
Yield 4 servings
Number Of Ingredients 9
Steps:
- Mix all the dry ingredients together. Then, add oil and yogurt and mix well.
- Then, add water in small increments to make a batter of medium consistency. Once incorporated, add vanilla extract.
- Separate the batter into 2 equal portions. Keep one as vanilla. In a separate cup, mix cocoa powder with 2 tbsp water to make a chocolate paste: add this pasta to your second portion of mix to make chocolate-flavored cake batter.
- Now take a cupcake mold and grease it with oil and all-purpose flour.
- Add one layer of vanilla batter, followed by one layer of chocolate batter, then repeat.
- Preheat the oven for 200°F degrees for 15 mins.
- Make designs in the cupcakes with the help of a toothpick, then bake for 20-25 minutes until done.
- Serve.
- Enjoy!
Nutrition Facts : Calories 340 calories, Carbohydrate 47 grams, Fat 14 grams, Fiber 1 gram, Protein 5 grams, Sugar 19 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
