Z TEJAS HABANERO MANGO SALSA

Z Tejas Habanero Mango Salsa image

Make and share this Z Tejas Habanero Mango Salsa recipe from Food.com.

Provided by Karen in MA

Categories Tex Mex

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 11

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Ingredients

2 ripe mangoes, diced
1/2 cup red onion, diced
4 roma tomatoes, diced
1 habanero, diced (or more to taste)
1 teaspoon garlic, chopped
2 tablespoons cilantro, chopped
2 limes, juice of
1/4 cup orange juice
1/4 cup olive oil
1 tablespoon paprika
salt and pepper

Steps:

Place all ingredients in a mixing bowl and stir.
Cover and refrigerate until ready to use.
Salsa may be kept refrigerated for up to two days.

Nutrition Facts : Calories 262.2, Fat 14.6, SaturatedFat 2.1, Sodium 8.7, Carbohydrate 35.1, Fiber 4.7, Sugar 27.9, Protein 2.9

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