YUMMY SWEET & SOUR MEATLOAF

Yummy Sweet & Sour Meatloaf image

This meatloaf is really moist and full of flavor. Once you have it this way its hard to have it any other way again.I'm not sure where I got the recipe from but I would really like to THANK that person. One of my favorite recipes!!!

Provided by Anneliese8

Categories Meat

Time 1h10m

Yield 1 meatloaf

Number Of Ingredients 11

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Ingredients

1 1/2 lbs ground beef
1 cup plain breadcrumbs
1 teaspoon salt
1 1/4 teaspoons pepper
2 eggs
1 (15 ounce) can tomato sauce, divided
reserved tomato sauce
2 tablespoons brown sugar
2 tablespoons vinegar
1/2 cup sugar
2 tablespoons brown mustard

Steps:

Mix together the beef, bread crumbs, salt, pepper, eggs and 1/3 of the can of tomato sauce.
Form into a loaf and put into loaf pan.
Then take 1 tsp of water and sprinkle it over top of meatloaf (this makes a difference, but I am not sure why).
Bake at 350 for 50 minutes.
In saucepan combine the topping ingredients and bring to a boil.
Pour fat off of meatloaf, cut into serving size pieces in pan.
Pour topping over meatloaf& make sure it gets between slices, then bake for ten more minutes.
Enjoy!

Nutrition Facts : Calories 2676.7, Fat 118.8, SaturatedFat 44.5, Cholesterol 885.7, Sodium 5963.3, Carbohydrate 238.7, Fiber 12, Sugar 152.2, Protein 159.4