YUMMY SPINACH DIP

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This is my own version of a basic spinach dip. It's a mild, creamy mixture with the gentle crunch of water chestnuts, and it's perfect for potlucks.

Provided by LOVES2SMYLE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 8h15m

Yield 40

Number Of Ingredients 7

1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (16 ounce) container sour cream
¾ cup mayonnaise
3 green onions, chopped
1 (1 ounce) package dry vegetable dip mix
1 (8 ounce) can water chestnuts, drained and chopped
2 teaspoons prepared Dijon-style mustard

Steps:

  • In a medium bowl, mix together chopped spinach, sour cream, mayonnaise, green onions, dry vegetable dip mix, water chestnuts and prepared Dijon-style mustard. Chill in the refrigerator 8 hours, or overnight, before serving.

Nutrition Facts : Calories 61.2 calories, Carbohydrate 2.2 g, Cholesterol 6.6 mg, Fat 5.7 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 2 g, Sodium 102.6 mg, Sugar 0.3 g

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